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Description Grapes Allegro
Wine grape selection 1983 . Industrial breeding since 1998year . Registered in the Federal Office for the Protection of New Varieties of Plants in Germany in 2002 . mature in the same time frame as the Pinot Noir (early) . A vigorous variety, vertical growth of shoots, stepchildren formed slightly . Bunches average size friable . average for 5 years 22% wort sugar content, acidity of 9.5 g / l . If the yield 175t / ha . Allegro resistant to frost, mildew, botrytis affected slightly . Wine from Allegro dark ruby color with aroma of ripe red berries, harmonious tannins .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Sugar juice of berries | 22% |
| Acidity | 9.5 g / l |
| Bunches | |
| Density | unconsolidated |
| Size | average |
| Bush | |
| Strength of growth | strongly tall |
| Description | |
| Group | Wine variety |
| Manufacturer | Institute of selection of grapes, Geyzenheym, Germany |
| Stability | to frost, mildew |
| Maturation | early |
| Crossing | Zabel 7053 x Rondo |
| Country of origin | Germany |
| Grade affected | botrytis slightly |
| Productivity | |
| During the growing season | 175 kg / ha |
| Shoots | |
| Shoots | vertical growth |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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