-
- Notice
- No new notifications
-
- Messages
- See all notifications
-
18
- The cart
In the basket 0
in the amount of 0 RUB
- Go to basket
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
|
 | |
Average leaf, round, five-blade, moderately dissected . The record straight with a slight curve downwards edges . Upperleaf surface reticulate-wrinkled . Upper clippings average depth, closed, with narrow-elliptic clearance . Lower clippings closed, elliptical skylight and open, pinnatipartite or nearly parallel sides . Cherenkov recess open, vaulted with a slightly pointed bottoms, sometimes closed with narrow lumen . Kinks at the ends of the blades are triangular. Kinks at the edge of the sheet-triangular serrate. Hairs on the bottom surface of a thick sheet, formed a long white hairs entangled. Flower hermaphrodite . Bunch medium, conical or cylindro-conical, medium density . berry large, oval, greenish-yellow with ambershade . The skin is quite sturdy, elastic . Flesh fleshy-juicy . The taste is pleasant, with a muscat flavor . berry seeds in two or three . Seed average (length 6 . 8 mm . width of 3.5 mm), pear-shaped, light brown . Grape Variety refers to the table varieties late ripening . The main phases of vegetation occur in the following terms:bud - April 10, the beginning of flowering - in the first ten days of June, beginning of ripening berries - July 20, full maturity-17 - September 24 . The duration of the growing season from bud to full maturity - 163 days at the total sum of active temperatures 3420 ° C . Height bushes strong . Maturing shoots good . Yields per hectare 100 - 130 C . The average weight of bunches of 193 g, maximum - 250 g . Percent of productive shoots 67 . The number of bunches to escape fledged 0.8 on fertile - 1.3 . fineness of small berries . Substitute the kidneys mostly fruitless . Vardzija relatively frost . Withstands temperatures down to minus 22 ° C . Homepart of the kidney in severe winters freezes at 70 - 80% . resistance to fungal diseases is different from most varieties of Vitis Vinifera . Recommended rootstock - Berlandieri × Riparia Kober 5 BB . The best results are obtained when grown in humus-carbonate and alluvial soils in bilateral Tapestry Forming plants and load 25 -30 buds per plant . Trimming 8 - 10 holes . Contains a percentage of the total weight of the bunch: juice and pulp of 90.7 parts of dense, skin 4.6, 2.8 combs, seeds 1.9 . Weight 100 g of berries 230 . 100 seed weight 8.8 g . fruit juice-sugar content of 18 - 19% at pH 6.0 g / l . satisfactory transportability . Used for fresh consumption . Tasting of fresh grapes score 8.9 points . Leading signs of grapes: medium dissected leaves with a thick formation of long white hairs tangled hair, large oval greenish-yellow berries with muscat flavor, strong tall bush, late ripening .
Want to buy the product? Leave a request.
There is a product? Sell on website.
| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large |
| Form | oval |
| Goroshenie berries | minor |
| Color | greenish-yellow with amber-tinted |
| Peel | quite strong, elastic |
| Flesh | fleshy juicy |
| Seeds in a berry | 2 - 3 |
| Sugar juice of berries | 18 - 19% |
| Acidity | 6.0 g / l |
| Weight of 100 berries | 230 g |
| Bunches | |
| Density | medium density |
| Size | average |
| Form | conical or cylindrical-conical |
| The average weight of bunches | 193 g |
| Bush | |
| Leaves | medium, roundish, with five lobes, medium-lobed |
| Flower | bisexual , |
| Strength of growth | strong |
| Hairs on the lower surface of the sheet | a thick, forming a long white entangled hairs |
| Description | |
| Group | Table grade |
| Manufacturer | Georgian Agricultural Institute |
| Leading signs sorts | average dissected leaves with a thick formation of long white hairs tangled hair, large oval greenish-yellow berries with muscat flavor, strong tall bush |
| Maturation | late |
| Crossing | Kirovabad dining × Muscat of Alexandria |
| Taste | pleasant, with muscat flavor |
| Frost | down to minus 22 ° C , |
| Features farming | |
| The period from bud burst to full maturity | 163 days |
| The sum of active temperatures | 3420 ° C , |
| Forming | bilateral tapestry |
| The load on the bush | 25 - 30 holes |
| Pruning grapes | 8 - 10 holes |
| The juice is% | 90.7 |
| Combs is% | 2.8 |
| Dense part of the pulp and seeds% | 4.6 and 1.9 |
| Tasting of fresh grapes score | 8.9 points |
| Productivity | |
| During the growing season | 100 - 130 c |
| Shoots | |
| Shoots | fertile 67% |
| Aging shoots | good |
| The record sheet | |
| Upper surface | reticulate-wrinkled |
| Top notch | average depth, closed, with narrow-elliptic lumen |
| Lower clippings | closed, withelliptical clearance and open, pinnatipartite or nearly parallel sides |
| Chereshkovaya recess | open, vaulted with a slightly tapered bottom, sometimes closed |
| Kinks at the ends of the blades | triangular |
| Boundary cloves | triangular-serrate |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Enter your information
To recover the password
Forgot password? Enter your e-mail
Registration for new users
Enter your details: