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Wine grape late-ripening . Bushes grafted on the rootstock Chasselas x 41 B Berlandieri medium vigorous . Bunch of medium size (257 . 6 g), conical to cylindrical-conical, medium density . Berry average (3 . 7 g ), rounded, slightlyfleshy, sweet, pleasant harmonious taste with a very light muscat flavor . The skin of medium thickness, strong, yellow-green, covered with a waxy coating that gives the berry shade of pearl . The sugar content in the average of 20 . 2% acid - 7 . 3 g / l . The variety has an exceptionally high yield, on average - 271 kg / ha . Relativelyresistant to frost and gray mold, mildew and powdery mildew . obtained from wine Gergana quickly ripen, beautiful straw color, with a light fruit aroma, tional, fresh and harmonious . The grapes for fresh consumption, high-quality juice and cooking wine intended for the production of wine distillate .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | yellow-green |
| Peel | average thickness, solid |
| Flesh | slightly fleshy |
| Waxy coating | covered |
| Sugar juice of berries | 20 . 2% |
| Acidity | 7 . 3 g / l |
| Weight of 100 berries | 370 g |
| Bunches | |
| Density | average |
| Size | average |
| Form | conical to cylindrical-conical |
| The average weight of bunches | 257 . 6 g |
| Description | |
| Group | Wine variety |
| Manufacturer | TNI "Vasil Kolarov" g . Plovdiv, Bulgaria |
| Stability | to gray mold |
| Maturation | late |
| Crossing | Dimyat x Muscat Ottonel |
| Taste | a harmonious |
| Frost | comparedresistant |
| Country of origin | Bulgaria |
| Grade affected | downy mildew and powdery mildew |
| Productivity | |
| During the growing season | 271 kg / ha |
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