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Grapes Gok raisins


Description Grapes Gok raisins

Dagestan grape . Refers to ecological and geographical group of oriental varieties . matures in mid-September . The leaves are large, rounded or slightly elongated, deeply lobed, with secondary clippings on the central and lower blades, five-blade on the bottomthe leaf pubescence absent . Cherenkov recess open, vaulted, rarely pinnatipartite with acute bottom . Flower female . Bunch medium or large, conical, branched, loose . berry large, round or oval, yellowish green, with a thick waxy coating . The flesh is juicy, melting, simple grassy taste . Peel averagethick, tough . The strength of growth of bushes average . The yield is quite high . resistant varieties to fungal diseases average . Maturing shoots good. Sugar juice of berries 16 - 19 g / 100 cm3, pH 7 - 7 3 g / dm3 . It is used in winemaking for the production of table wines .

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Berry
Dimensionslarge
Formround or oval
Coloryellow-green
Peelaverage thickness
Fleshjuicy, melting
Waxy coatingthick
Sugar juice of berries16 - 19 g / 100 cm 3
Acidity7 ​​- 7.3 g / dm 3
Bunches
Sizemedium or large
Formconical
Bush
Leaveslarge, rounded or slightly elongated, deeply lobed
FlowerWomen's
Strength of growthaverage
Hairs on the lower surface of the sheetno
Description
GroupWine variety
Resistance to diseasesmushroom average
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessopen, vaulted, rarely pinnatipartite
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white