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Grapes Muscat of Alexandria


Description Grapes Muscat of Alexandria

Table grapes . Homeland varieties believe Arabia . The morphological features and biological properties it relates to ecological-geographicgroup of eastern table grapes . widely distributed in Spain, Italy, Greece, southern France and in other countries . Crown younger escape, covered with dense white hairs with a reddish tinge, the first leaves weakly dissected, the top and bottom covered with a weak education long white hairs tangled hairs . AnnualEscape ripe yellow-brown, reddish-brown knots . Sheet average, round, medium dissected, five-blade, infundibular-grooved . The top notch deep and medium depth, closed with a narrow ovoid or fusiform clearance, lower small open , and a narrow slit liroobraznaya, with teeth . Cherenkovopen recess, pinnatipartite . less closed . The teeth on the ends of the blades are triangular, sharp, edge teeth sharp, triangular-serrate . The lower surface of the sheet along the veins has little bristly pubescence . Flower hermaphrodite . Bunch medium or large (length of 15 - 20, a width of 10 - 13 cm), tapered, branched, averagedensity and loose, with a strong shedding of the ovaries is very loose . Leg clusters of medium length - 5 - 7 cm, herbaceous . Mass bunch of 106 - 237 g, maximum 350 g . berries are medium or large (length of 13 - 21 width 14 - 19 mm), oval, yellow-green, yellow when fully mature, dull brown tan . The skin is thick, tough . Fleshfleshy, juicy, crisp, with a strong Muscat flavor . The taste is harmonious . The average weight of 100 berries 420 g . Often there are seedless berries degenerate . In berries on average two seed . Leading signs of Muscat grapes Alexandria: naked, srednerassechennye leaves with small sharp teeth, long petioles wine-redcolors, plenty of stepchildren; large berries with firm flesh, with a strong, thin muscat flavor . seedlings with erect stems . The tops of their poorly-pubescent . The leaves are round, srednerassechennye, almost flat, with curved edges down . sharp teeth . Cherenkov recess open, pinnatipartite . Autumn leaf color yellow . The vegetation period . From bud to maturity removable grapes in Odessa passes 154 days with the amount of active temperatures 2915 ° C . Ripening occurs at the end of September-early October . Height bushes in most areas of cultivation rather strong . In the context of Odessa celebrated the average strength of growth of bushes, shoots agingincomplete (50 - 85%) . Yield . Grade is characterized by a potentially high but unstable yield . Very high it in hot climates (in Azerbaijan) . In the Crimea, the average yield of 50 - 70 t / ha in Odessa - up to 50 t / ha . A significant reduction in yield is often due to the strong degeneracy of berries . Fruit-bearing,shoots an average of 55%, the average number of inflorescences per stem 0.82 on productive shoots 1.15 . Grade has the ability to produce a crop on the shoots of renal replacement and old wood . resistant varieties of grapes Muscat of Alexandria . Grade unstable to frost, mildew, relatively little damaged carpal moth . Hecharacterized by very low winter hardiness, requires a warm location . In cold and wet weather during the flowering period there is a very strong shedding of flowers . Grade fruits well in fertile, moist soil . Features farming . In the rainfed drylands recommended small Forming bushesand short pruning fruit shoots . Technological Feature . The texture of the bunch Muscat of Alexandria refers to the table varieties . It differs large berry size and relatively low weight of seeds, which makes it possible to prepare from it raisins . The composition of the bunch, %: -78.8 juice, combs - 3.2, peel and pulp of the dense- 15.4 seeds - 2.6 . Fruit peel force 172 on their crushing 1323 g . In the context of sugar Crimean 19- 20 g / 100 ml, pH 4 g / l . Grade prone to uneven ripening of grapes and berries in clusters . Grapes suitable for both local consumption and for long-term storage and transportation . From it is prepared high-quality compotes, pickles,jam, raisins . Grade widely used in greenhouse culture .

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Berry
Dimensionsmedium or large (length of 13 - 21, width 14 - 19 mm)
Formoval ,
Goroshenie berriesstrong
Coloryellow-green, yellow when fully mature, dull brown h
Peelthick solid
Fleshfleshy-juicy, crunchy
Seeds in a berryan average of two to
Sugar juice of berries19 to 20 g / 100 ml ,
Acidity4 g / l
Weight of 100 berries420 g
Bunches
Length15 - 20 cm
Width10 - 13 cm
Densityaverage density and friable
Leg bunch length5 - 7 cm
Sizemedium or large
Formconical, branched
The average weight of bunches106 - 237 g
Bush
Leavesaverage, rounded, medium dissected, five lobes, infundibular-grooved
Flowerbisexual ,
Strength of growthstrong or average
Hairs on the lower surface of the sheetweak bristly
Autumn leaf coloryellow
Description
GroupTable grade
Stabilityresistant to frost, mildew
Leading signs sortsnaked, middle dissected leaves with small sharp teeth, long petioles wine-red color, an abundance of stepchildren; large berries with firm flesh
SynonymPan Muscat, Moskatellon, Tsibibo, Salaman, Moscatel de Malaga
Tasteharmonious
Frostvery low to
Country of originArabia
Grade affectedweakly carpal moth
Features farming
The period from bud burst to full maturity154 days
The sum of active temperatures2915 ° C ,
Formingsmall
Pruning grapesshort
The juice is%78.8
Combs is%3, 2
Dense part of the pulp and seeds%15.4 and 2.6
Efforts peel berries172 g ,
Efforts crush1323 g
Productivity
During the growing season50 - 70 t / ha
Shoots
Shoots55% of fertile, inflorescences per stem 0 82, in the fruitful escape 1.15
Leavesfirst weakly dissected, the top and bottom covered with a weak educationlong white hairs tangled hairs
Aging shootsincomplete (50 - 85%)
Crown younger escapecovered with dense white hairs with a reddish tinge
Ripened annual shootsyellow-brown, reddish-brown knots
The record sheet
Top notchdeep and medium depth, closed
Lower clippingssmall, open, slotted and narrowly liroobraznaya
Chereshkovaya recessopen, pinnatipartite, rarely closed
Kinks at the ends of the bladestriangular, acute
Boundary clovessharp, triangular-serrate
Numeric filters

106
Weight
237
Grams
1
Productivity
1
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white