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Grapes Grubel ubususo


Description Grapes Grubel ubususo

Less common Georgian grape variety . relates to ecological-geographic group of eastern wine varieties . ripens in late September . The leaves are medium, heart-shaped, five-blade, medium and weakly dissected,on the underside of the leaf pubescence absent . Cherenkov recess open, pinnatipartite with a rounded bottom, rarely with a spur on one side . Flower hermaphrodite . Bunch medium, conical, dense . berry average, round, grayish green with purple tinge, with small dark dots covered abundant wax coating . Fleshfleshy-juicy, sweet taste, with a fruity aroma, the juice is not colored . The skin is thin . The strength of growth of bushes average . Productivity is high . resistance to fungal diseases high . Maturing shoots good . sugary juice berries 15 g / 100 cm3, the acidity of 6.6 g / dm3 . Used for making white table wines and juices .

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Berry
Dimensionsaverage
Formround
Colorgray-green withpurple tint
Peelfine
Fleshfleshy juicy
Juicenot painted
Waxy coatingcovered by abundant
Sugar juice of berries15 g / 100 cm 3
Acidity6.6 g / dm 3
Bunches
Densitydense
Sizeaverage
Formconical
Bush
Leavesaverage, heart-shaped, with five lobes, medium and weakly dissected
Flowerbisexual
Strength of growthaverage
Hairs on the lower surface of the sheetno
Description
GroupWine variety
Tastepleasant, fruity
Resistance to diseasesmushroom high
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessopen, pinnatipartite a round-bottom
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white