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Description Grapes Ora
Table grapes, the French breeding . Year of crossing 1968 is included in the official catalog of varieties of France in 1989 . Very early ripening period, 10 - 15 days before the varieties Chasselas and a few days before maturing varieties Cardinal . The clusters are medium, elongated, winged, flattened size . Berry prettylarge, oval, yellow-green to golden yellow, slightly astringent skin is thin, flesh is firm, crisp, sweet taste nice . During the ripening berries can crack after rain . Resistance to frost and fungal diseases at the level of the parent grades .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | rather large |
| Form | oval |
| Color | from yellow-green to golden-yellow color |
| Peel | thin slightly astringent |
| Flesh | dense,crispy |
| Bunches | |
| Size | average |
| Form | elongated winged |
| Description | |
| Group | Table grade |
| Manufacturer | National Institute of Agronomic Research (INRA), Montpellier, France |
| Maturation | very early |
| Crossing | Mtp 669 - 33 (x Senso Pearl saba) x Cardinal |
| Taste | sweet sweet |
| Country of origin | France |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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