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Grapes Veronica

Description Grapes Veronica

Dining room very early form of grape ripening . Type flower - functionally female . Bushes medium vigor . Aging shoots 60 - 70% . Bunches average density, average weight 275 g clusters, some up to 400 g, the average weight of 8.8 g berries, berries ovoid, 26.4 x 23.0 mm,pink . The flesh is juicy, fleshy, skin is thin . The taste is harmonious . fruiting factor 1 - 1,2 . Sugar on July 24, 2007 of 11.4 g / 100 cm3, the acidity of 5.2 g / dm3 . Portability average . Resistance to mildew gf Veronica, resistance to mildew, frost studied .

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Berry
Dimensions	26.4 x 23.0 mm ,
Form	egg-shaped
Color	pink
Peel	fine
Flesh	juicy-fleshy
Sugar juice of berries	11.4 g / 100 cm 3
Acidity	5.2 g / dm 3
Weight of 100 berries	880 g
Bunches
Density	average
The average weight of bunches	275 g ,
Bush
Flower	functionally female
Strength of growth	average
Description
Group	Dining room form
Manufacturer	E . D . Pavlovsky, amateur selection
Maturation	very early period
Crossing	Victoria x pollen mixture of European-Amur forms - Statements breeder cross combinations
Taste	harmonious
Productivity
Coefficient of fruiting	1 - 1.2
Shoots
Aging shoots	60 - 70% to

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

194	Weight	275

Grams

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