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Technical grape refers to ecological and geographical group of Western European varieties . Motherland he is considered to Spain, where he distributed . Found in France . crown and first leaves of the young escape light green, have dense tomentose pubescence, weakly expressed denticles on the wine-rededging . Annuals vyzrevshy escape reddish-brown, with darker nodes . Leaf of medium size, medium and weakly dissected, 3- or 5-lobed, funnel-shaped, with an elongated upper lobe . The top slots average depth closed, with an oval or lumen open, slit-shaped, bottom - small, open . Cherenkov recessclosed with a clearance oval or round shape . End teeth triangular, with acute apex . Marginal teeth serrate or dome-shaped. bottom surface of the leaf pubescence dense, forming a long white hairs mixed up . Flower hermaphrodite . Bunch average size or large (length 17 - 20, width 13 - 14 cm), cylindrical-conical,sometimes with blades or branched, medium density . The average weight of bunches of 124 g . Berry medium size (diameter of 15 - 17 mm), round, dark blue, covered with thick wax bloom . The flesh is juicy . The taste is harmonious . The juice is not colored . Peel tough . The average weight of 100 berries 120 g . Leg clusters short - a length of 2 - 2.5 cm . berry seeds in 2 - 3 . Leadingsigns grapes Morastel: densely leafy shoots; ranging in dissected leaves, with a slightly elongated, twisted central blade and curved bottom edges; wine-red spots on the leaves at the time of ripening of the grapes; rounded, dark blue berries . seedlings erect, medium vigor . Crown whitish-green . Three-lobed leaves, with curved edges of the blades down. Leaf Color long stays green, but in the autumn they are covered by a reddish dots . The vegetation period . From bud to maturity removable grapes passes 163 days at the total sum of active temperatures 3150 ° C . The power of a good growth of bushes . Shoots ripenwell. average yield grade . fruit-shoot-bearing bush 60 for - 62% . The number of bunches per stem average 0.6 - 0.9 at fruiting 1.1 - 1.5. In long-term timber develop fruitful vine shoots . Resistance . Grape Morastel relatively resistant to mildew and botrytis berries, but mildew andanthracnose . Carpal leafroller grapes slightly damaged due to thick skin . Frost grade average . At -21 ° C freeze all eyes . Morastel not withstand excessive moisture in the soil at the beginning of the growing season, and does not tolerate drought. chlorosis relatively stable . Features farming grapes . Planting varieties Morastel better place to well-warmed crushed stone and calcareous soils, avoiding alluvial soils with shallow groundwater, as well as dry slopes . When cutting left 6 - 7 buds on shoots load on the bush from 18 to 35 holes . technical characteristics . The texture of the bunch,% -78.7 juice, combs - 4.8peel, dense parts of pulp and seeds - 16.5 . The average sugar content of berries 19 - 20 g / 100 ml, pH 7 - 8 g / l . Even in the Crimea grape variety can mature only in the most affluent areas of heat . Morastel refers to varieties, improving the quality of wine for red wines made from grapes of other varieties . Wine materials differsoftness, fullness of flavor, good color . They are used in blended with Cabernet Sauvignon and Saperavi for the production of branded table wine Alushta .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | median (diameter of 15 - 17 mm) |
| Form | round |
| Color | dark blue |
| Peel | strong , |
| Flesh | juicy |
| Juice | no color |
| Seeds in a berry | 2 - 3 |
| Sugar juice of berries | 19 - 20 g / 100 ml |
| Acidity | 7 - 8 g / l |
| Weight of 100 berries | 120 g |
| Bunches | |
| Length | 17 - 20 cm |
| Width | 13 - 14 cm |
| Density | medium density |
| Leg bunch length | 2 - 2.5 cm |
| Size | medium or large |
| Form | cylindrical-conical |
| The average weight of bunches | 124 g |
| Bush | |
| Leaves | medium size, medium and weakly dissected, 3- or 5-lobed, funnel-shaped |
| Flower | bisexual |
| Strength of growth | good |
| Hairs on the lower surface of the sheet | thick, formed a long white hairs entangled |
| Description | |
| Group | Wine variety |
| Stability | to mildew and botrytis berries |
| Synonym | Murastel, Monastel, Friend, Brown |
| Taste | harmonious |
| Frost | medium |
| Country of origin | Spain |
| Grade affected | mildew and anthracnose, carpal grape mothclusters of damaged c |
| Features farming | |
| The period from bud burst to full maturity | 163 days |
| The sum of active temperatures | 3150 ° C to |
| The load on the bush | from 18 to 35 holes |
| Pruning grapes | 6 - 7 holes |
| The juice is% | 78.7 |
| Combs is% | 4.8 |
| Dense part of the pulp and seeds% | 16.5 |
| Shoots | |
| Aging shoots | good |
| Crown younger escape | light green, have dense tomentose pubescence |
| Ripened annual shoots | reddish-brown |
| Features | on a bush fruit-bearing shoots 60 - 62% |
| The record sheet | |
| Top notch | average depth, closed |
| Lower clippings | small, open |
| Chereshkovaya recess | closed, with the lumen of oval or round shape |
| Kinks at the ends of the blades | triangular, with acute apex |
| Boundary cloves | serrate or dome-shaped |
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