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Seedless hybrid form of grapes . Middle or of medium ripening (135 - 145 days) . A vigorous . 400 clusters are large -500 g, conical, medium density . Seedless berries (III class without seeds), an average weight of 3.2 g, oval, 22 x 18 mm, black color, harmonious taste . Flesh fleshy-juicy . Peel thick . Sugar 17 - 19 g / 100 cm 3, pH 6 - 7 g / dm 3 . Tasting of fresh grapes score 8.4 points . Maturing shoots good . Compatible withrootstocks good . Fruit-bearing shoots, 65 - 75%, fruiting rate of 1.2 - 1.5 . Load 30 - 40 buds per plant, pruning vines for 8 - 10 holes . Frost -22 . . . - 23 ° C, is relatively resistant to mildew, resistant to botrytis . Portability good . Moldova seedless responsive to gibberellin treatment .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | 22 x 18 mm |
| Form | oval |
| Color | black |
| Peel | dense |
| Flesh | fleshy juicy |
| Sugar juice of berries | 17 - 19 g / 100 cm 3 |
| Acidity | 6 - 7 g / dm 3 |
| Weight of 100 berries | 320 g , |
| Bunches | |
| Density | medium density |
| Size | large |
| Form | conical |
| The average weight of bunches | 400 - 500 g |
| Bush | |
| Strength of growth | vigorous |
| Description | |
| Group | Seedless |
| Manufacturer | National Research Institute of viticulture and winemaking in Moldova |
| Stability | relative to mildew resistant to botrytis |
| Synonym | VIII 2 - 2-48, GIS 2 - 48 |
| Maturation | medium or of medium term |
| Crossing | Moldova's V-60 - 2 |
| Taste | harmonious |
| Frost | 22 . . . - 23 ° C |
| Country of origin | Moldova |
| Features farming | |
| The period from bud burst to full maturity | 135 - 145 days |
| The load on the bush | 30 - 40 holes |
| Pruning grapes | 8 - 10 holes |
| Tasting of fresh grapes score | 8.4 points |
| Productivity | |
| Coefficient of fruiting | 1.2 - 1.5 |
| Shoots | |
| Shoots | 65 - 75% of the fruit-bearing |
| Aging shoots | good |
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