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Table grapes of medium ripening period . Applies toecological and geographic group of eastern grape varieties . The leaves are large, rounded, strongly dissected, infundibular-grooved with curved edges up, from the bottom side naked . Flower hermaphrodite . The clusters are large, cylindrical, medium density or loose . Berries are large, elongated, asymmetric, greenish-yellow, pale pink onsunny side, with a thick waxy coating . Peel tough . Flesh fleshy-juicy . The taste is harmonious . period from bud to full maturity 134 days with the amount of active temperatures 2837 ° C . Bushes vigorous . Maturing shoots good . Frost average . Yield 180 kg / ha . Grape Vezne relativelyresistant to mildew and oidium (compared with other varieties. vinifera) .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large |
| Form | elongated, asymmetric |
| Color | greenish-yellow, pale pink on the sunny side , |
| Peel | strong |
| Flesh | fleshy juicy |
| Waxy coating | thick |
| Bunches | |
| Density | medium density or loose |
| Size | large |
| Form | cylindrical |
| Bush | |
| Leaves | large, rounded, strongly dissected, infundibular-grooved with curved edges up |
| Flower | bisexual |
| Strength of growth | vigorous |
| Description | |
| Group | Table grade |
| Manufacturer | M . I . Patel, Derbent Experimental Station of Viticulture |
| Stability | to mildew and downy mildew , |
| Maturation | of medium period |
| Crossing | Kirovabad table x Agadão |
| Taste | harmonious |
| Frost | average |
| Features farming | |
| The period from bud burst to full maturity | 134 days |
| The sum of active temperatures | 2837 ° C to |
| Productivity | |
| During the growing season | 180 kg / ha |
| Shoots | |
| Aging shoots | good |
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