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Table grape Uzbek national selection . The leaves are dark green, oval, slightly -rassechenny, three and five . Cherenkov recess open, pinnatipartite with acute bottom . pubescence on the underside of the leaf is missing . Flower hermaphrodite . A bunch of verylarge, conical, loose . berry large, oval, white . The skin is thin . The flesh is juicy, refreshing taste. Transportability low . Variety ripens in late August . Bushes large force of growth, maturing shoots good . The yield is very high . Resistance to oidium average, frost - low . Sugar berry juice to25 g / 100 cm3, pH 4 - 5 g / dm3 . Grade is used for fresh consumption . Tasting of fresh grapes score 7.8 - 8.0 points .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large |
| Form | oval |
| Color | white |
| Peel | fine |
| Flesh | juicy |
| Sugar juice of berries | up to 25 g / 100 cm 3 |
| Acidity | 4 - 5 g / dm 3 |
| Bunches | |
| Density | loose |
| Size | very large |
| Form | cone-shaped |
| Bush | |
| Leaves | dark green, oval, slightly dissected, three-, five-lobed |
| Flower | bisexual |
| Strength of growth | Large |
| Hairs on the lower surface of the sheet | no |
| Description | |
| Group | Table grade |
| Stability | against oidium average |
| Frost | low to |
| Features farming | |
| Matures | in late August |
| Tasting of fresh grapes score | 7.8 - 8.0 points |
| Productivity | |
| During the growing season | very high |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, pinnatipartite |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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