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Grapes FIFA

Description Grapes FIFA

Dining shape grapes early ripening 115 - 120 days . Bushes medium vigor . The grapes are large 700 - 900 g or more on a long stalk . Berries are very large 8 - 13 g oblong, burgundy . When ripe, in the morning clusters are bright redwith raspberry shade . Flesh fleshy-juicy, the skin is eaten . Productivity is high and stable . Maturing shoots early and good rooting cuttings high . The load on the bush 40 - 45 holes, cutting 6 - 10 holes . Cold hardiness -25 ° C . Resistance to frost, mildew and botrytis 2 - 2 . 5 points . commodity andtransportability high . In wet weather, it is desirable to spend 1 - 2 preventive spraying against fungal diseases .

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Berry
Dimensions	very large
Form	oblong
Color	burgundy
Peel	eats
Flesh	Fleshy juicy
Weight of 100 berries	800 - 1300 ,
Bunches
Size	very large
The average weight of bunches	700 - 900 g
Bush
Strength of growth	average
Description
Group	Dining room form
Manufacturer	Kapelyushny B . A . , Amateur selection
Stability	to frost, mildew and botrytis 2 - 2 . 5 points
Maturation	early period
Crossing	Wax × Charrel
Frost	down to -25 ° C to
Features farming
The period from bud burst to full maturity	115 - 120 days
The load on the bush	40 - 45 holes
Pruning grapes	6 - 10 holes
Productivity
During the growing season	high and stable
Shoots
Aging shoots	early and good to

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