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Description Grapes Syunik
Wine grapes ripening late period . Bushes vigorous . The leaves are medium, with five lobes . Cherenkov recess open, pinnatipartite . Flower hermaphrodite . The clusters are medium, conical, medium density . The berries are medium, round, white . The skin is thin . The flesh is juicy . Yield 100 - 120 kg / ha . resistant varieties of grapes to fungal diseases average, phylloxera resistance increased .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | white |
| Peel | fine |
| Flesh | juicy |
| Bunches | |
| Density | average |
| Size | average |
| Form | conical |
| Bush | |
| Leaves | average |
| Flower | bisexual |
| Strength of growth | vigorous |
| The surface of the sheet | deeply lobed |
| Hairs on the lower surface of the sheet | thick were formed long white hairs entangled |
| Features | five-blade |
| Description | |
| Group | Wine variety |
| Manufacturer | Armenian Institute (Institute (NIIVViP)) |
| Stability | secondary stability |
| Maturation | late |
| Crossing | x Sevanush Dzherdzheruk |
| Resistance to diseases | highly resistant to phylloxera, medium resistance to fungal diseases |
| Country of origin | Armenia |
| Features farming | |
| The period from bud burst to full maturity | 160 - 170 days , |
| The sum of active temperatures | 2800 - 3000 ° C , |
| Productivity | |
| During the growing season | 100 - 120 kg / ha |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, pinnatipartite |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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