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Grapes Dlinnogrebnevy


Description Grapes Dlinnogrebnevy

Table grapes . Middle ripening (130 - 145 days) . Bushes vigorous . Bunch large, 500 - 700 g or more, individual - to1.5 kg, cylinder-conical, medium density or loose . Berry large, 23 - 25 mm, round, white . Taste simple . Flesh fleshy . The skin tight . Sugar content 15 - 16% acidity 6 - 7 g / l . Maturing shoots good. Productivity is high . Fruit-bearing shoots, 60 - 75% . The number of bunches to escape fertile 1.2 - 1.6 . Frost increased -24C . Resistance to frost, mildew, botrytis grapes Dlinnogrebnevy average . The load on the bush 35 - 45 holes . Trimming 8 - 12 holes . Rooting and good compatibility with rootstocks .

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Berry
Dimensionslarge, 23 - 25 mm
Formround
Colorwhite
Peeldense
Fleshfleshy
Sugar juice of berries15 - 16%
Acidity6 - 7 g / L
Bunches
Densitymedium density or loose
Sizelarge
Formcylindrical-conical
The average weight of bunches500 - 700 g
Bush
Strength of growthvigorous
Description
GroupTable grade
ManufacturerInstitute (Institute (IViV)) them . B . E . Tairov, Ukraine
Stabilityto frost, mildew, botrytis average
Maturationaverage
Crossing0324 Skuin x (V-51 - 70+ Memory Verderevsky)
Tastesimple
Frostup -24 C
Country of originUkraine
Features farming
The period from bud burst to full maturity130 - 145 days
The load on the bush35 - 45 holes
Pruning grapes8 - 12 holes
Productivity
During the growing seasonhigh ,
Shoots
Shootsfruitful 60 - 75%
Aging shootsgood
Featuresbunches to escape fertile 1.2 - 1.6
Numeric filters

21
Frost
24
° C
500
Weight
700
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white