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Grapes Rusbol muscat


Description Grapes Rusbol muscat

Dining gently grape seed form . Term of maturing early, 115 - 125 days . Own-rooted plantings average or above average force growth . clusters are large 400 - 500g, helical-bevel or branched, moderately loose, with short pruning vines fruiting may be medium density . The berries are small, average weight of 2 - 2.5 g, oval, white, golden in the sun, with a very pleasant aroma of muscat . without seeds Category IV (in berries have the rudiments of seeds) . Sugar 18 - 20%, acidity 5 - 7 g / l . Shootsripen well . When thickening shrubs overload harvest, excessive moisture, powdery mildew lesions - an annual growth matures bad . Compatible with nutmeg Rusbola rootstocks and varieties of good. The percentage of fruit-bearing shoots 75 - 85%, the number of bunches to escape fertile 1 5 - 1.8 . Load 30 - 40 buds per plant, pruning vines 6 - 8 holes . Fruitfulness buds at the base of the shoots high, so you can spend and short pruning 3 - 4 buds . Preferably the cultivation of grapes in this form of culture grafted on rootstocks strongly tall with a moderate load shoots of bushes and removing underdeveloped shoots . Usually leaves load shoots 10 per square metersupply . freezeproof to -24 ° C, Rusbol nutmeg resistant to downy mildew, powdery mildew infestation .

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Berry
Dimensionssmall
Formoval
Colorwhite, golden in the sun ,
Sugar juice of berries18 - 20%
Acidity5 - 7 g / l
Weight of 100 berries200 - 250 g
Bunches
Densitymoderately loose
Sizelarge
FormCylindrical-conical or branched
The average weight of bunches400 - 500 g
Bush
Strength of growthaverage or above average
Description
GroupSeedless
ManufacturerInstitute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia
Stabilityto mildew
Maturationearly
CrossingV-45/23 (Bulgaria stable) x Rusbol
Frostup to -24 ° C to
Country of originRussia
Grade affectedpowdery mildew
Features farming
The period from bud burst to full maturity115 - 125 days
The load on the bush30 - 40 holes
Pruning grapes6 - 8 holes
Shoots
Shootsfruitful 75 - 85%
Aging shootsgood
Featuresnumber of bunches to escape fertile 1 5 - 1.8
Numeric filters

21
Frost
24
° C
400
Weight
500
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white