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Wine grape variety, mid-late and late ripening . physiological maturity of grapes coming in the second half of September, and technology - in early October . Bushes vigorous and aligned with the habit . The clusters are medium, weighing 170 g,conical, often with wings, medium density . Berry small (1 . 7 g), round, dark blue, with a touch of pruinovym . accumulate high percentage of sugar - 22 . 6 to 26 . % at pH 7 - 5 . 4 to 9 . 3 g / l . 1 fruiting ratio . 6 fruitfulness - 1 . 77 . Yield 120 - 140 t / ha . Mavroud nikopolski highly frost-proof and resistant to mildew almost andbotrytis . Mavroud nikopolski - typically a wine grape variety . Obtained from his red table wines are intensely colored, alcohol content, attractive and extractive, sweet taste . In wine does not contain diglucoside malvidola .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | small |
| Form | round |
| Color | dark blue |
| Sugar juice of berries | from22 . 6 to 26 . 7% |
| Acidity | 5 . 4 to 9 . 3 g / l |
| Weight of 100 berries | 170 g to |
| Bunches | |
| Density | medium density |
| Size | average |
| Form | conical |
| The average weight of bunches | 170 g |
| Bush | |
| Strength of growth | vigorous |
| Description | |
| Group | Wine variety |
| Manufacturer | Institute of viticulture and winemaking, g . Pleven, Bulgaria |
| Stability | virtually resistant to mildew and botrytis |
| Synonym | № IX 11/30 |
| Maturation | mid-late or later , |
| Crossing | x Villard Blanc Bunch |
| Frost | increased |
| Country of origin | Bulgaria , |
| Productivity | |
| During the growing season | 120 - 140 t / ha |
| Coefficient of fruiting | 1 . 6 |
| Coefficient plodonostnosti | 1 . 77 |
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