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Description Grapes Tarnau
Seedless grape Technology medium-late timeripening . bushes of medium height . The leaves are medium, rounded, five-lobed, slightly dissected . Flower hermaphrodite . The clusters are large, winged, dense . The berries are medium, oval, yellowish-green . Peel dense . The flesh is juicy . Yields up to 600 kg / ha . resistant varieties to fungal diseases average, frost - weak . The grapes used for making juice, white table and sparkling wine .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | oval |
| Color | white, greenish-yellow |
| Peel | dense |
| Flesh | juicy |
| Waxy coating | A rich |
| Sugar juice of berries | 18 - 24 g / 100 cm 3 |
| Acidity | 6 - 8 g / dm 3 |
| Bunches | |
| Density | dense |
| Size | large |
| Form | cylindric, winged |
| Bush | |
| Leaves | average, rounded |
| Flower | bisexual |
| Strength of growth | medium growth |
| The surface of the sheet | weakly dissected |
| Hairs on the lower surface of the sheet | bristly |
| Features | five-blade |
| Description | |
| Group | Seedless |
| Manufacturer | Central Station VIR |
| Stability | secondary stability |
| Maturation | of medium , |
| Purpose | for the preparation of white table wine and champagne |
| Crossing | Nimrang x Sultana Black |
| Resistance to diseases | average |
| Frost | 15 - 18 ° C |
| Country of origin | Uzbekistan |
| Features farming | |
| The period from bud burst to full maturity | 147 days |
| The sum of active temperatures | 2900 ° C to |
| Productivity | |
| During the growing season | up to 600 kg / ha |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open,arch |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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