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Grapes 23 - 8-3 - 1

Description Grapes 23 - 8-3 - 1

Dining early form of grape ripening medium (120 - 130 days) . Bushes vigorous . The clusters are large 300 - 500 g, conical, dense . Berries are large 24 x 20 mm, oval, dark blue color with a thick patina pruinovym . Flesh fleshy berry-dense, simple taste . -Bearing shoots of fruit and 65 - 80%, the coefficient of fruitfulness 1.2 - 1.7 . Load 30 - 40 buds per plant, pruning vines 6 - 8 holes . Good responsive to higher doses of organic and mineral fertilizers . Form 23 grapes - 8-3 - 1 negatively reacts to overload the harvest . freezeproof to -24 ° C, resistant to mildew, botrytis .

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Berry
Dimensions	large 24 x 20 mm
Form	oval
Color	dark blue
Flesh	fleshy-thick
Bunches
Density	dense
Size	large
Form	conical
The average weight of bunches	300 - 500 g
Bush
Strength of growth	vigorous
Description
Group	Dining room form
Manufacturer	Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia
Stability	to mildew, botrytis
Maturation	early middle period
Crossing	Moldova x Delight
Frost	up to -24 ° C to
Country of origin	Russia
Features farming
The period from bud burst to full maturity	120 - 130 days
The load on the bush	30 - 40 holes
Pruning grapes	6 - 8 holes
Productivity
Coefficient plodonostnosti	1.2 - 1.7
Shoots
Shoots	fruit-bearing 65 - 80%

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300	Weight	500

Grams

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