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Grapes Angoor Surkhak


Description Grapes Angoor Surkhak

Tajik table grape . It ripens in early September . The leaves are medium, roundish, with a pronounced asymmetry, deeply lobed, five-blade on the underside of the sheet is formedentangled long white pubescence absent . Cherenkov recess open, pinnatipartite with acute bottom . Flower hermaphrodite . Bunch medium or large, cylindric, very dense . berry average, oval, white with a pinkish tinge . Flesh fleshy-juicy, the skin is tight . The strength of growth of bushes large . Agingshoots good . Yields average . resistance to fungal diseases average . Sugar juice of berries 18 - 21 g / 100 cm3, acidity 4 - 5 g / dm3 . The grapes used for fresh consumption .

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Berry
Dimensionsaverage
Formoval
Colorwhite with a pinkish tinge
Peeldense
Fleshfleshy juicy
Sugar juice of berries18 - 21 g / 100 cm 3
Acidity4 - 5 g / dm 3
Bunches
Densityvery dense
Sizemedium or large
Formcylindric
Bush
Leavesaverage, rounded, deeply lobed, five-lobed
Flowerbisexual
Strength of growthlarge
Hairs on the lower surface of the sheetformed long white hairs entangled
Description
GroupTable grade
Stabilityto fungal diseases average
Features farming
Maturesin early September
Productivity
During the growing seasonaverage
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessopen , pinnatipartite
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white