0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Grapes Alvin

Description Grapes Alvin

Grape Alvin obtained by crossing varieties Alphonse Lavallée and Sultanina . The variety has been registered in the official catalog of varieties of France in 1990 . -Sinonimiya: not known . -Description: Bunch of large and very large, elongated, winged, more or less compact, often with one or two wings, giving bunch shape of a pyramid. Petioles average power and partly stiff . Berries smaller than the average size of the short elliptical shape . The skin is thin, beautiful bluish-black with a strong touch . The flesh is juicy, crisp, sweet, pleasant taste neutral, sometimes with soft, little tangible seeds . - Possibility of production: late, slow budding . Grade powerful, productive . Horizontal semi-erect shrub prefers long pruning and tying to trellis . Not subject to subsidence of ovaries and berries . Almost noaffected botrytis . Late maturity in the second phase, two weeks later, Muscat Hamburg and after Alphonse Lavallée . -approving clones: a single, 968 . grape-dining room: noted that the color of its berries is non-uniform . Berries get coloring for three weeks . Alvin tolerates transport and storage .

Want to buy the product? Leave a request.

There is a product? Sell on website.

Requests SPECIFICATIONS Where to buy?

Berry
Dimensions	less than average
Form	shortelliptical
Color	blue-black
Peel	fine
Flesh	juicy, crisp, sweet ,
Waxy coating	strong
Bunches
Size	large and very large
Form	long, winged
Bush
Bush	horizontal semi-erect
Description
Group	Seedless
Manufacturer	National Institute of Agronomic Research (INRA), Montpellier, France
Crossing	Alphonse Lavallée x Sultanina
Taste	nice neutral
Country of origin	France
Grade affected	almost no infestation botrytis
Features farming
Pruning grapes	long
The record sheet
Petiole	medium strong and stiff part

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator