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Georgian technical kind of grapes of medium ripening period . The period from bud to fullmaturity in the Tskhinvali region, on average 147 days for a sum of active temperatures 2800 ° C . Refers to the eco-geographical group of grapes Black Sea . bushes of medium height . The leaves are medium, roundish, with three and five, medium - and weakly dissected . funnel plate, bottom with medium thick long educationwhite hairs tangled hairs . Cherenkov recess open, pinnatipartite, rarely with a pointed arch and the bottom is often closed with a narrow-elliptic or elliptic and ovoid clearance and rounded bottom . Flower hermaphrodite . The clusters are medium, conical and tsilindro- conical, winged, medium density . Berrymedium, roundish, dark blue, almost black with a waxy coating . Maturing shoots good . Yield 70 - 80 t / ha . mildew and powdery mildew grape Shavkapito affected in high degree .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | dark blue, almost black , |
| Waxy coating | is |
| Bunches | |
| Density | average |
| Size | average |
| Form | conical and cylindrical-conical, winged |
| Bush | |
| Leaves | medium, roundish, with three and five, medium and weakly dissected |
| Flower | bisexual |
| Strength of growth | srednerosloe |
| Hairs on the lower surface of the sheet | formed with long white hairs tangled medium thickness |
| Description | |
| Group | Technical grade |
| Manufacturer | Georgia , |
| Maturation | period average |
| Country of origin | Georgia , |
| Grade affected | powdery mildew and downy mildew average |
| Features farming | |
| The period from bud burst to full maturity | 147 days |
| The sum of active temperatures | 2800 ° C to |
| Productivity | |
| During the growing season | 70 - 80 t / ha , |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, pinnatipartite, rarely with a pointed arch and the bottom isclosed |
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