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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
11 Group : Wine varietyMaturation : late period Color : blue | 11 Group : Wine varietyMaturation : early period Taste : harmonious Frost : average Country of origin : Russia | |
1801 | 1802 | |
11 Group : Wine varietyMaturation : late Color : yellow-green , with a tan on the sunny side | 11 Group : Wine varietyTaste : pleasant, without aromas Color : golden amber Frost : resistant | |
1803 | 1804 | |
11 Group : Wine varietyMaturation : of medium-term The average weight of bunches : 220 - 280 g Color : from dark pink to purple Country of origin : Ukraine | 11 Group : Wine varietyMaturation : mid-term Taste : with a pleasant varietal aroma The average weight of bunches : 220 - 280 g Color : black , Country of origin : Ukraine | |
1805 | 1806 | |
11 Group : Table gradeMaturation : mid-term Color : white Frost : 24 | 11 Group : Table gradeMaturation : early Taste : comfort The average weight of bunches : 375 g Color : yellow-green Weight of 100 berries : 700 g Country of origin : Bulgaria | |
1807 | 1808 | |
11 Group : Dining room formMaturation : mid-early Taste : harmonious Color : white, pink in the sun with a tan Frost : 25 . . . - 26 ° C Weight of 100 berries : 400 - 500 g , Country of origin : Russia , | 11 Group : Table gradeColor : light green Frost : low to | |
1809 | 1810 | |
11 Color : red | 11 Group : Table gradeMaturation : late period Taste : refreshing The average weight of bunches : 370 g Color : red-purple Weight of 100 berries : 700 g , Country of origin : Russia | |
1811 | 1812 | |
11 Group : Table gradeMaturation : mid-term Taste : harmonious Color : yellowish-green, sometimes turning pink when ripe | 11 Group : Dining-raisin varietyColor : white Frost : low to | |
1813 | 1814 | |
11 Group : Table gradeMaturation : late Color : dark wine-red Frost : weak , | 11 Group : Table gradeMaturation : average Taste : a simple, slightly astringent Color : light green, yellowish at full maturity in the sun with a light | |
1815 | 1816 | |
11 Group : Table gradeMaturation : mid-term early Taste : simple The average weight of bunches : 200 - 250 g Color : white and green Frost : 24 ° C Weight of 100 berries : 400 g Country of origin : Latvia | 11 Group : Table gradeMaturation : end of July , Taste : simple, moderately sweet Color : dark red with purple hue Frost : low to Country of origin : Central Asia , | |
1817 | 1818 | |
11 Group : Wine varietyColor : yellow-green ordull green when ripe with yellowish-pink shade | 11 Group : SeedlessThe average weight of bunches : 600 g Color : dark purple Weight of 100 berries : 700 - 800 g Country of origin : Japan | |
1819 | 1820 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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