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12 Group : Table gradeColor : dark redor dark purple | 12 Group : Dining hybrid formMaturation : early period The average weight of bunches : 300 - 500 g Color : amber Frost : 24 -25 ° C to Weight of 100 berries : 600 - 900 g Country of origin : Ukraine | |
1761 | 1762 | |
12 Group : Table gradeMaturation : medium late Taste : pleasant, harmonious The average weight of bunches : 400 - 600 g Color : red-violet Frost : 22 -24 ° C Weight of 100 berries : 500 - 600 g | 12 Group : Table gradeMaturation : early period Color : greenish-yellow with golden hue Frost : no frost Country of origin : Armenia | |
1763 | 1764 | |
12 Group : Table gradeTaste : comfort Color : black Frost : low | 12 Group : Table gradeColor : white Frost : average | |
1765 | 1766 | |
12 Group : SeedlessMaturation : early period Taste : a harmonious The average weight of bunches : 200 g Color : white on the sunny side with pinktan Weight of 100 berries : 150 g | 12 Group : SeedlessMaturation : early Color : yellow-green Weight of 100 berries : 500 - 900 d Country of origin : Israel | |
1767 | 1768 | |
12 Group : Seedless ,Maturation : early period Purpose : for fresh consumption, drying and cooking white wine Color : white and green Frost : average Country of origin : USA | 12 Group : Universal ClassMaturation : very early Taste : harmonious The average weight of bunches : 295 g Color : white Frost : 23 - 26 ° C to Country of origin : MTAA them . C . A . Timiryazeva | |
1769 | 1770 | |
12 Group : Universal ClassMaturation : average Taste : varietal The average weight of bunches : 200 - 300 g Color : Black Country of origin : "Magarach", Ukraine | 12 Group : StockFrost : 23 - 26 ° C Country of origin : Moldova | |
1771 | 1772 | |
12 Group : TableMaturation : very early Color : black, dark blue Frost : 19 - 22 ° C to Country of origin : Russia | 12 Group : Dining room ,Maturation : of medium Purpose : for fresh consumption Taste : harmonious Color : pink Frost : 15 - 18 ° C , Country of origin : Ukraine | |
1773 | 1774 | |
12 Group : WineMaturation : late Purpose : for the preparation of white table wines Color : white , Country of origin : Georgia , | 12 Group : Table gradeMaturation : early middle period Color : dark pink and dark purple Country of origin : France | |
1775 | 1776 | |
12 Group : Rootstock cultivarColor : black Frost : high , Country of origin : France | 12 Group : Table gradeMaturation : early middle period Purpose : for fresh consumption Taste : pleasant, with a muscat flavor Color : dark pink , Frost : low to | |
1777 | 1778 | |
12 Group : Technical gradeMaturation : early period Purpose : for the preparation of dry wines Color : green and pink tan on the sunny side Frost : high Country of origin : Yugoslavia | 12 Group : Table gradeMaturation : very early period Purpose : for fresh consumption Color : greenish-yellow, with occasional patches of tan Frost : weak | |
1779 | 1780 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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