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Grapes(2851)

Group : Table grade
Maturation : early period
Taste : harmonious
The average weight of bunches : 500 g
Color : greenish-yellow when fully ripe - golden
Frost : up to -21 ° C to
Country of origin : Ukraine
Group : Universal Class
Purpose : for fragrant juice and dessert wine
Color : white
Frost : 22 - 23 ° C ,
Country of origin : Central Genetic Laboratory them . ii . B . Michurin
Group : Table grade
Maturation : very early
The average weight of bunches : 475 g
Color : light green
Frost : down to -25 ° C to
Group : Dining hybrid form
Maturation : very early
Taste : harmonious
The average weight of bunches : 500 g
Color : red-purple
Weight of 100 berries : 700 - 1000 g
Country of origin : Russia
Group : Table grade
Maturation : early middle
Purpose : for fresh consumption
Taste : pleasant, with muscat flavor
Color : green-yellow
Frost : average
Country of origin : Ukraine
Group : Wine variety
Maturation : early average (130 - 140 days)
Taste : harmonious, with a strong Muscat flavor
The average weight of bunches : 130 - 190 g
Color : yellow-green, amber
Frost : increased
Weight of 100 berries : 180 - 200 g
Country of origin : Ukraine
Group : Universal Class
Maturation : early
Purpose : for the preparation of Blended, semisweet wines and juices
Taste : Muscat
The average weight of bunches : 87 - 94 g
Color : white ,
Frost : 19 - 22 ° C
Weight of 100 berries : 230 - 280 g
Country of origin : Grade derived in France in 1852 . breeder Robert
Group : Table grade
Maturation : very early
Taste : comfort
The average weight of bunches : 190 - 290 g
Color : white
Frost : average
Group : Wine variety
The average weight of bunches : 108 - 204 g
Color : dark red ,
Frost : low to
Group : Wine variety
Maturation : of medium
Taste : harmonious
The average weight of bunches : 200 - 250 g
Color : white
Frost : up to -27 ° C to
Weight of 100 berries : 250 g
Country of origin : Russia
Group : Table grade
Maturation : early
Taste : comfort
The average weight of bunches : 200 - 250 g
Frost : above average for the winter hiding
Weight of 100 berries : 250 g
Group : Wine variety
Maturation : early-middle
The average weight of bunches : 154 - 270 g
Color : greenish-yellow ,
Frost : up to minus 22 ° C ,
Group : Table grade
Maturation : early middle period
Purpose : for fresh consumption
Taste : pleasant, with a muscat flavor
Color : dark pink ,
Frost : low to
Group : Dining room, technical grade
Maturation : early period
Purpose : for fresh consumption and cooking wine and juice
Taste : a very pleasant with muscat flavor
Color : greenish-yellow
Frost : weak
Group : Wine variety
Maturation : early-middle
Taste : pleasant
The average weight of bunches : 250 - 310 g
Color : yellow-green
Frost : above average
Weight of 100 berries : 305 g ,
Group : Table grade
Maturation : very early
Taste : harmonious with muscat flavor
The average weight of bunches : 370 g
Color : black, dark blue tint
Frost : low
Weight of 100 berries : 350 - 450 g
Country of origin : Ukraine
Group : Wine and table grade
Maturation : early
Purpose : for the production of dessert wines
Taste : Muscat
The average weight of bunches : 195 g
Color : white
Frost : 15 - 18 ° C to
Country of origin : Tajik Institute (Institute ( NIISViO))
Group : Table grade
Maturation : lateperiod
Taste : harmonious good
The average weight of bunches : 333 g
Color : greenish-yellow
Weight of 100 berries : 490 g
Group : Table grade
Maturation : mid-term
Color : dark red
Group : Table grade
Maturation : medium-early maturity
The average weight of bunches : 506 g
Color : white

Numeric filters

14
Frost
42
° C
2
Weight
2000
Grams
1
Productivity
12
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white