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23 Group : Wine varietyMaturation : late Taste : simple, harmonious The average weight of bunches : 190 g Color : black Country of origin : Russia | 23 Group : Wine varietyThe average weight of bunches : 100 - 110 g Color : black Frost : resistant to Country of origin : Russia | |
1381 | 1382 | |
23 Group : Wine varietyMaturation : medium term Taste : simple The average weight of bunches : 150 - 200 d Color : blue and black , Frost : up to -24 ° C to Country of origin : Ukraine | 23 Group : Wine varietyMaturation : mid-late period The average weight of bunches : 106 g was | |
1383 | 1384 | |
23 Group : Wine varietyMaturation : medium or medium-late Color : green-yellow with brown spots | 23 Group : Wine varietyColor : blue-black | |
1385 | 1386 | |
23 Group : Table gradeMaturation : of medium-term Taste : harmonious The average weight of bunches : 360 g Frost : above average for the winter hiding | 23 Group : Table gradeMaturation : very early period Taste : a nice, fresh The average weight of bunches : 297 g Color : white Weight of 100 berries : 380 g Country of origin : Bulgaria , | |
1387 | 1388 | |
23 Group : Table gradeTaste : harmonious The average weight of bunches : 300 g Color : dark purple Weight of 100 berries : 447 g Country of origin : Bulgaria | 23 Group : Table gradeMaturation : medium term The average weight of bunches : 450 - 750 g Color : dark blue Frost : 23 ° C to Weight of 100 berries : 400 - 500 g | |
1389 | 1390 | |
23 Group : Table gradeTaste : simple Color : dark red , Frost : weak , | 23 Group : Table gradeColor : yellow-green when ripe with pale pinkshade | |
1391 | 1392 | |
23 Group : Table gradeMaturation : medium or medium-late period Taste : harmonious The average weight of bunches : 500 - 800 g Color : milky white Frost : 21 ° C Weight of 100 berries : 700 - 800 g | 23 Group : Dining hybrid formMaturation : medium-early maturity Frost : up to -21 ° C , Country of origin : Ukraine | |
1393 | 1394 | |
23 Group : Table gradeMaturation : very early period Color : black , | 23 Group : Table gradeMaturation : very early Taste : simple The average weight of bunches : 200 - 400 g Color : white Frost : 21 - 22 ° C , Weight of 100 berries : 400 - 500 g | |
1395 | 1396 | |
23 Group : SeedlessMaturation : early middle period The average weight of bunches : 300 - 400 g Color : green-yellow Frost : unstable Country of origin : Ukraine | 23 Group : SeedlessMaturation : early period Purpose : for production dried grapes The average weight of bunches : 450 g Color : white Weight of 100 berries : 175 g Country of origin : USA | |
1397 | 1398 | |
23 Group : StockCountry of origin : Russia | 23 Group : Table gradePurpose : for fresh consumption Taste : harmonious The average weight of bunches : 200 - 250 g Color : black Frost : unstable Weight of 100 berries : 250 - 280 g Country of origin : Russia | |
1399 | 1400 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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