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56 Group : Table gradeMaturation : very early period Taste : harmonious, pleasant The average weight of bunches : 270 g Color : white and pink , Frost : low to Weight of 100 berries : 300 g , Country of origin : Ukraine | 56 Group : Table gradeThe average weight of bunches : 487 g Color : yellow-green Weight of 100 berries : 792 g Country of origin : Bulgaria | |
961 | 962 | |
56 Group : Table gradeColor : purple-black Country of origin : Japan | 56 Group : Seedless ,Maturation : medium-early maturity Taste : Advanced The average weight of bunches : 200 - 300 g Color : white Weight of 100 berries : 200 g Country of origin : USA | |
963 | 964 | |
56 Group : SeedlessMaturation : early period Purpose : for the production of golden raisins, fresh consumption, cooking wine The average weight of bunches : 250 - 400 g Color : white Weight of 100 berries : 210 g Country of origin : USA | 56 Group : SeedlessMaturation : mid-term Purpose : for fresh consumption, drying The average weight of bunches : 450 - 700 g Color : yellow-green Frost : 20 ° C to Weight of 100 berries : 350 - 400 g Country of origin : Yugoslavia | |
965 | 966 | |
56 Group : HybridMaturation : of medium , Purpose : for ordinary table wines Taste : Hybrid Color : black, dark red Frost : below -30 ° C to Country of origin : Russia, Primorsky Krai | 56 Group : Dining-raisin varietyMaturation : of medium , Purpose : for the preparation of high-quality raisins Taste : harmonious Color : pink Frost : | -15 - 18 ° C to Country of origin : Central Asia | |
967 | 968 | |
56 Group : Universal ClassMaturation : early Taste : simple The average weight of bunches : 135 g Color : pink Frost : 19 - 22 ° C , Country of origin : NGO "Bashkir" | 56 Group : StockPurpose : for decorative purposes and for breeding Color : black Frost : below -30 ° C to | |
969 | 970 | |
56 Group : HybridPurpose : for the preparation of ordinary red wine Color : red-black or black Frost : up to -34 ° C , Country of origin : USA | 55 Group : Table gradeMaturation : very early period Color : from red to dark blue Country of origin : Germany | |
971 | 972 | |
55 Group : Table gradeTaste : harmonious, with muscat flavor The average weight of bunches : 303 g Color : light green sometimes with a yellowish tinge Frost : low to Weight of 100 berries : 310 d Country of origin : Ukraine | 55 Group : Table gradeMaturation : early Taste : comfort The average weight of bunches : 405 . 75 g Color : yellow-green Weight of 100 berries : 804 g Country of origin : Bulgaria | |
973 | 974 | |
55 Group : Table gradeWeight of 100 berries : 1600 d Country of origin : Japan | 55 Group : Table gradeMaturation : early period Taste : pleasant The average weight of bunches : 450 grams of Color : white, with tan on the sunny side , Frost : average Weight of 100 berries : 700 g Country of origin : Russia | |
975 | 976 | |
55 Group : Technical gradeMaturation : a period of medium , Purpose : for the preparation table, fortified and dessert wines Color : dark blue Frost : with respect to resistant Country of origin : Serbia | 55 Group : SeedlessMaturation : average Purpose : for fresh consumption and drying Color : milky white withwhite stripes Frost : unstable | |
977 | 978 | |
55 Group : Table gradeMaturation : period average Purpose : for fresh consumption and production of raisins Taste : comfort Color : intense black Frost : weak | 54 Group : Wine varietyMaturation : late Purpose : for the production of white wines with fruity and floral aromas Taste : simple Color : yellow-green Frost : increased Country of origin : France , | |
979 | 980 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety