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65 Group : Hybrid formMaturation : very early Taste : a nice original The average weight of bunches : 400 - 500d Color : pink, on the sunny side of a more intense color Frost : increased Weight of 100 berries : 600 - 700 g Country of origin : Ukraine | 65 Group : Hybrid formMaturation : early-middle Taste : harmonious The average weight of bunches : 800 - 1500 g or more Color : amber-yellow in the sun with a faint pink tan Frost : down to -25 ° C to Weight of 100 berries : 1000 g Country of origin : Russia | |
901 | 902 | |
65 Group : Hybrid ,The average weight of bunches : 350 - 500 g Color : blue Weight of 100 berries : 500 - 600 g Country of origin : Russia | 65 Group : Very earlyPurpose : for fresh consumption Taste : harmonious Color : green-white with pale pink shade at the tip Frost : unstable Country of origin : Russia | |
903 | 904 | |
64 Group : Wine varietyMaturation : average Taste : harmonious Color : black Country of origin : Bulgaria , | 64 Group : Wine varietyFrost : average Country of origin : Russia | |
905 | 906 | |
64 Group : Table gradeColor : dark purple Weight of 100 berries : 700 - 900 g Country of origin : Japan | 64 Group : Table gradeMaturation : very early Taste : comfort The average weight of bunches : 350 - 600 g Color : amber-pink Frost : minus 21 - 22 ° C , Weight of 100 berries : 400 - 600 g | |
907 | 908 | |
64 Group : Table gradeMaturation : late Taste : harmonious The average weight of bunches : 700 g Color : greenish-white, when fully mature golden-yellow, with a light Frost : weak , Weight of 100 berries : 670 g Country of origin : Asia Minor | 64 Group : Table gradeMaturation : in the third week of September Color : dark blue-purple Frost : average | |
909 | 910 | |
64 Group : Table gradeMaturation : early period Taste : medium sweet The average weight of bunches : 240 - 350 d Color : yellow-green, on the sunny side with a tan Frost : Low Weight of 100 berries : 480 - 530 g Country of origin : Turkey | 64 Group : Table gradeMaturation : early period Color : light yellow Frost : average | |
911 | 912 | |
64 Group : Technical gradeMaturation : a period of medium , Purpose : for making wine Color : dark blue Country of origin : Georgia , | 64 Group : Technical gradeMaturation : period average Color : greenish-yellow Frost : high Country of origin : France | |
913 | 914 | |
64 Group : Table gradeMaturation : early middle period Color : red or dark blue Country of origin : Ukraine | 64 Group : Table gradeMaturation : very early period Taste : harmonious The average weight of bunches : 250 - 330 g Weight of 100 berries : 400 - 500 g | |
915 | 916 | |
63 Group : Hybrid, wine varietyThe average weight of bunches : 236 g , Color : dark blue , Weight of 100 berries : 210 g Country of origin : Bulgaria | 63 Group : Wine varietyMaturation : very early Taste : harmonious The average weight of bunches : 135 - 140 g Color : light golden Frost : average Weight of 100 berries : 290 g Country of origin : Hungary | |
917 | 918 | |
63 Group : SeedlessMaturation : early-middle Purpose : for fresh consumption and for the production of dried production Color : black , Frost : Low Country of origin : Central Asia , | 63 Group : SeedlessTaste : nice neutral Color : blue-black Country of origin : France | |
919 | 920 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety