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目录
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
 116 Group : Table gradeMaturation : very early The average weight of bunches : 270 g Color : greenish-yellow Frost : average Country of origin : Ukraine |  116 Group : Universal ClassMaturation : late Purpose : for cooking wine, juices Color : black Frost : 19 - 22 ° C , Country of origin : Thomas Volney Munson, USA | |
| 661 | 662 | |
 115 Group : Wine varietyMaturation : mid-term or medium-late Color : Purple Country of origin : Germany |  115 Group : Dining room formMaturation : medium-early period The average weight of bunches : 600 - 900 g Color : pink Frost : 25 - 26 ° C to Weight of 100 berries : 800 - 1200 g | |
| 663 | 664 | |
 115 Group : Seedless ,Maturation : mid-term Color : purple Country of origin : USA |  115 Group : Universal ClassMaturation : early Taste : simple, harmonious The average weight of bunches : 200 g Color : white Frost : 23 - 26 ° C , Weight of 100 berries : 2.5 - 3 g Country of origin : Chisinau Agricultural Institute | |
| 665 | 666 | |
 115 Group : Universal ClassPurpose : for fragrant juice and dessert wine Color : white Frost : 22 - 23 ° C , Country of origin : Central Genetic Laboratory them . ii . B . Michurin |  114 Group : Table gradeMaturation : late period The average weight of bunches : 300 - 600 g Color : black Frost : increased Weight of 100 berries : 500 - 570 g Country of origin : Moldova | |
| 667 | 668 | |
 114 Group : Hybrid table gradeColor : dark purple Weight of 100 berries : 1600 - 1800 Country of origin : Japan |  114 Group : Table gradeMaturation : early period Taste : harmonious The average weight of bunches : 684 g was Color : bright red , Frost : unstable (to -18 ° C) Weight of 100 berries : 840 g Country of origin : Bulgaria | |
| 669 | 670 | |
 113 Group : Table gradeMaturation : medium-late time The average weight of bunches : 350 grams of Weight of 100 berries : 500 - 700 d Country of origin : Moldova | 113 Group : Table gradeMaturation : of medium-term Taste : simple, Advanced The average weight of bunches : 470 - 600 g Frost : above average for the winter hiding | |
| 671 | 672 | |
 112 Group : Wine varietyThe average weight of bunches : 87 g Color : pink and gray Frost : high Weight of 100 berries : 100 - 130 g |  112 Group : Dining room formMaturation : early middle period Taste : harmonious The average weight of bunches : 550 - 700 g Color : white, amber in the sun with a tan Frost : 23 . . . - 24 ° C , Country of origin : Ukraine | |
| 673 | 674 | |
 112 Group : Table gradeThe average weight of bunches : 500 - 550 g Color : black Weight of 100 berries : 1600 - 1700 Country of origin : Japan , | 112 Group : StockMaturation : of medium , Purpose : for the preparation of low-quality wine Taste : Hybrid Color : black Frost : 27 - 30 ° C to | |
| 675 | 676 | |
111 Group : Dining room formMaturation : early middle period Taste : a harmonious The average weight of bunches : 400 - 800 g Color : pink or pink-red Frost : increased -24 ° C to Weight of 100 berries : 600 - 850 g Country of origin : Russia |  110 Group : Wine varietyMaturation : late Color : black , Frost : average Country of origin : Ukraine | |
| 677 | 678 | |
 110 Group : SeedlessMaturation : mid-term Taste : harmonious Color : dark red Frost : unstable Weight of 100 berries : 400 - 700 g Country of origin : USA |  110 Group : Seedless ,Maturation : very early Taste : harmonious The average weight of bunches : 500 g Color : charcoal black Frost : 23 * C Weight of 100 berries : 300 - 500 g Country of origin : USA | |
| 679 | 680 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety