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目录
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
 95 Group : Wine varietyMaturation : late Color : greenish-white |  95 Maturation : Early or very earlyThe average weight of bunches : 500 - 1000 g Color : White translucent Frost : 25 ° C Weight of 100 berries : 600 g , | |
| 741 | 742 | |
 95 Group : Table gradeMaturation : medium-early maturity Taste : simple The average weight of bunches : 350 - 500 g Frost : average 21 ° C Weight of 100 berries : 500 - 600 g , Country of origin : Russia |  95 Group : Table gradeMaturation : mid-late period Taste : simple The average weight of bunches : 400 - 700 g Color : white with pale red tint Frost : 23 ° C to Weight of 100 berries : 600 - 700 g Country of origin : Moldova | |
| 743 | 744 | |
 95 Group : SeedlessMaturation : late period Taste : comfort Color : non-uniform painted in pink Frost : Low Country of origin : Armenia |  95 Group : StockFrost : 27 - 30 ° C , Country of origin : Russia | |
| 745 | 746 | |
 94 Group : Wine varietyColor : dark blue , |  94 Group : Table gradeMaturation : early The average weight of bunches : 454 g , Color : yellow-green Weight of 100 berries : 748 g Country of origin : Bulgaria | |
| 747 | 748 | |
 93 Group : Table gradeMaturation : early Taste : harmonious, with nutmeg The average weight of bunches : 800 -1000 g Color : red Frost : up to -21 ° C to Weight of 100 berries : 800 - 900 g Country of origin : Russia |  93 Group : Table gradeMaturation : early Taste : harmonious The average weight of bunches : 500 - 700 g Color : pale pink Frost : up to -24 ° C to Weight of 100 berries : 800 - 1000 g | |
| 749 | 750 | |
93 Group : Table gradeTaste : simple Color : dark blue Country of origin : Spain | 93 Group : WineMaturation : early, early average Purpose : for the preparation of dry wines Taste : simple The average weight of bunches : 250 g Color : white Frost : 23 - 26 ° C to Weight of 100 berries : 2.0 g was Country of origin : Yugoslavia | |
| 751 | 752 | |
93 Group : Wine ,Maturation : late Color : white Frost : 23 - 26 ° C to Country of origin : Uzbekistan , |  93 Group : Table gradeMaturation : late Purpose : for fresh consumption Taste : harmonious Color : white , Frost : 15 - 18 ° C | |
| 753 | 754 | |
93 Group : Wine varietyMaturation : mid-term Purpose : for the preparation of table wines , Color : green and white Frost : unstable , |  92 Group : Wine varietyThe average weight of bunches : 150 - 180 g Color : pink Country of origin : Hungary | |
| 755 | 756 | |
 92 Group : Dining room formMaturation : early period Taste : very nice The average weight of bunches : 600 - 800 g , Color : white Frost : 23 Weight of 100 berries : 600 - 800 g |  91 Group : Wine varietyColor : yellow-green Frost : hardy Country of origin : Germany | |
| 757 | 758 | |
91 Group : Wine varietyMaturation : late period Taste : harmonious The average weight of bunches : 180 - 210 g Color : dark blue Frost : down to -25 ° C Weight of 100 berries : 180 - 200 g , |  91 Group : HybridMaturation : early middle Purpose : for juices Taste : labruskovy Color : black Frost : 27 - 30 ° C to Country of origin : New York State Experimental Celso | |
| 759 | 760 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety