Топ 100 за 2025Grapes - Seite 34 | Landwirtschaftliche Börse SemenaOpt

Grapes Muscat pearl 116 Group : Table grade Maturation : very early The average weight of bunches : 270 g Color : greenish-yellow Frost : average Country of origin : Ukraine - .		Grapes Hermann Jaeger 116 Group : Universal Class Maturation : late Purpose : for cooking wine, juices Color : black Frost : 19 - 22 ° C , Country of origin : Thomas Volney Munson, USA - .
661		662
Grapes Cabernet Carbon 115 Group : Wine variety Maturation : mid-term or medium-late Color : Purple Country of origin : Germany - .		Grapes ARA 115 Group : Dining room form Maturation : medium-early period The average weight of bunches : 600 - 900 g Color : pink Frost : 25 - 26 ° C to Weight of 100 berries : 800 - 1200 g - .
663		664
Grapes NY 65 . 483 . 2 115 Group : Seedless , Maturation : mid-term Color : purple Country of origin : USA - .		Grapes Dewdrop 115 Group : Universal Class Maturation : early Taste : simple, harmonious The average weight of bunches : 200 g Color : white Frost : 23 - 26 ° C , Weight of 100 berries : 2.5 - 3 g Country of origin : Chisinau Agricultural Institute - .
665		666
Grapes Muscat Miller 115 Group : Universal Class Purpose : for fragrant juice and dessert wine Color : white Frost : 22 - 23 ° C , Country of origin : Central Genetic Laboratory them . ii . B . Michurin - .		Grapes Darkie Moldavian 114 Group : Table grade Maturation : late period The average weight of bunches : 300 - 600 g Color : black Frost : increased Weight of 100 berries : 500 - 570 g Country of origin : Moldova - .
667		668
Grapes Peony 114 Group : Hybrid table grade Color : dark purple Weight of 100 berries : 1600 - 1800 Country of origin : Japan - .		Grapes Danube 114 Group : Table grade Maturation : early period Taste : harmonious The average weight of bunches : 684 g was Color : bright red , Frost : unstable (to -18 ° C) Weight of 100 berries : 840 g Country of origin : Bulgaria - .
669		670
Grapes Jubilee Juravel 113 Group : Table grade Maturation : medium-late time The average weight of bunches : 350 grams of Weight of 100 berries : 500 - 700 d Country of origin : Moldova - .		Grapes Saar Tan 113 Group : Table grade Maturation : of medium-term Taste : simple, Advanced The average weight of bunches : 470 - 600 g Frost : above average for the winter hiding - .
671		672
Grapes Pinot Gris 112 Group : Wine variety The average weight of bunches : 87 g Color : pink and gray Frost : high Weight of 100 berries : 100 - 130 g - .		Grapes Century ZGTU 112 Group : Dining room form Maturation : early middle period Taste : harmonious The average weight of bunches : 550 - 700 g Color : white, amber in the sun with a tan Frost : 23 . . . - 24 ° C , Country of origin : Ukraine - .
673		674
Grapes Kёho 112 Group : Table grade The average weight of bunches : 500 - 550 g Color : black Weight of 100 berries : 1600 - 1700 Country of origin : Japan , - .		Grapes Buytur 112 Group : Stock Maturation : of medium , Purpose : for the preparation of low-quality wine Taste : Hybrid Color : black Frost : 27 - 30 ° C to - .
675		676
Grapes Novocherkassk Pink 111 Group : Dining room form Maturation : early middle period Taste : a harmonious The average weight of bunches : 400 - 800 g Color : pink or pink-red Frost : increased -24 ° C to Weight of 100 berries : 600 - 850 g Country of origin : Russia - .		Grapes Jubilee Magaracha 110 Group : Wine variety Maturation : late Color : black , Frost : average Country of origin : Ukraine - .
677		678
Grapes Ruby Seedless 110 Group : Seedless Maturation : mid-term Taste : harmonious Color : dark red Frost : unstable Weight of 100 berries : 400 - 700 g Country of origin : USA - .		Grapes Black Emerald 110 Group : Seedless , Maturation : very early Taste : harmonious The average weight of bunches : 500 g Color : charcoal black Frost : 23 * C Weight of 100 berries : 300 - 500 g Country of origin : USA - .
679		680

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14	Frost	42

° C

2	Weight	2000

Grams

1	Productivity	12

Kg / m²

Group

canteens and technical grade (27)
dining hybrid form (72)
dining hybrid variety (18)
dining raisin varieties (1)
dining room form (123)
dining wine variety (13)
dining-raisin variety (5)
hybrid form (60)
hybrid variety (81)
interspecific hybrid (1)
intraspecific hybrid (1)
isabella grade (11)
isabella table grade (1)
rootstock cultivar (64)
seedless (198)
table (942)
table seedless varieties (1)
technical (119)
universal grade (155)
wine hybrid (3)
wine hybrid form (2)
wine variety (900)

Maturation

average (435)
early (388)
is mid (230)
late (405)
of medium (359)
very early (253)

Color of the fruit

amber (4)
black (437)
blue (10)
chartreuse (370)
dark blue (300)
dark pink (68)
gold and white (34)
golden (61)
golden amber (42)
golden yellow , (16)
green (21)
green and white (93)
greenish amber (18)
greenish-pink (16)
milky white (9)
milky yellow (10)
pale pink (24)
pink (180)
pink-red (24)
purple (79)
red (66)
red and crimson (87)
red-blue (48)
red-violet (77)
white (526)