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8
Group : Wine variety
Maturation : late
Color : green and white ,
8
Group : Wine variety
Color : bluish-black with a bluish bloom
Country of origin : France
19811982
8
Group : Hybrid
Maturation : late
Color : light pink with a tan on the sunny side
8
Group : Wine variety
Maturation : late
Color : black
19831984
8
Group : Wine variety
Maturation : late
The average weight of bunches : 183 g
Frost : 25 ° C
Country of origin : Bulgaria
8
Group : Wine variety
Maturation : late
Taste : simple
Color : blue-black
Frost : increased
19851986
8
Group : Wine variety
Maturation : average
Taste : pleasant, harmonious
Color : yellow-green
Country of origin : Ukraine
8
Group : Wine variety
The average weight of bunches : 220 g
Color : from dark red to dark blue
Weight of 100 berries : 240 g
Country of origin : Bulgaria
19871988
8
Group : Wine variety
Color : yellow-green
Country of origin : France
8
Group : Wine variety
Taste : a nice, sweet ,
Color : pink orred to
Frost : low to
19891990
8
Group : A hybrid form of grapes ,
Maturation : late
The average weight of bunches : 200 g
Color : greenish-yellow
Frost : up to - 27 ° C to
Weight of 100 berries : 200 g
Country of origin : Russia
8
Group : Wine variety
Color : amber
19911992
8
Group : Wine variety
Country of origin : Greece
8
Group : Wine variety
Maturation : average
Taste : with a delicate muscatel flavor
Color : yellow-green
Country of origin : Germany
19931994
8
Group : Wine variety
Taste : harmonious
Color : dark blue
Frost : good to -26 ° C to
Country of origin : Russia
8
Group : Wine variety
Maturation : early period
Color : dark blue
Country of origin : Germany
19951996
8
Group : Wine variety
Color : golden green
8
Group : Wine variety
Taste : comfort
Color : greenish-yellow with a golden hue on the sunny side ,
19971998
8
Group : Wine variety
Color : dark purple
Frost : average
8
Group : Wine variety
Taste : ordinary, harmonious
Color : dark blue
Weight of 100 berries : 200 g
19992000

Numeric filters

14
Frost
42
° C
2
Weight
2000
Grams
1
Productivity
12
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white