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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
Group : Wine variety Maturation : mid-late period The average weight of bunches : 106 g was | Group : Wine variety Maturation : average period Color : black , Country of origin : Asia Minor or Albania | |
Group : Table grade Color : yellow-green when ripe with pale pinkshade | Group : Wine variety Maturation : very late date Taste : simple The average weight of bunches : 250 g Frost : high | |
Group : Hybrid Maturation : very late date The average weight of bunches : 216 g Color : black Frost : high to minus 28 ° C , | Group : Table grade Color : red Weight of 100 berries : 800 - 1200 g Country of origin : Japan | |
Group : Wine variety Maturation : late period , Purpose : for the preparation of table, dessert and fortified wines Color : dark blue, almost black, sometimes with wine-red shade Frost : weak Country of origin : Armenia | Group : Isabella grade Maturation : average Taste : labruskovy Color : pink Frost : 27 - 30 ° C to Country of origin : ii . T . Catches, USA | |
Group : Table grade Taste : harmonious, pleasant Color : dark red Frost : low to | Group : Wine variety Maturation : late The average weight of bunches : 159 g Color : yellow-green, amber Frost : weak Weight of 100 berries : 120 g to | |
Group : Wine variety Color : greenish-yellow | Group : Table grade Maturation : medium-early maturity Taste : neutral , Color : greenish-yellow or amber | |
Group : Hybrid form Maturation : early Taste : harmonious Color : dark pink-red Frost : unstable Weight of 100 berries : 970 g | Group : Universal Class Maturation : early middle Taste : Muscat The average weight of bunches : 300 g Color : white Frost : 19 - 22 ° C to Country of origin : National Institute of Agronomic Research (INR | |
Group : Technical grade Maturation : late period , Purpose : for the preparation of white wines and juices Color : yellowish-green with a brown tan Frost : average | Group : Table grade Maturation : of medium-term Taste : pleasant, with a muscat flavor The average weight of bunches : 250 g Frost : average for the winter hiding Weight of 100 berries : 350 g | |
Group : Table grade Maturation : mid-early maturity Taste : simple The average weight of bunches : 280 - 600 g Color : green and white Frost : 23 ° C to Weight of 100 berries : 600 - 900 g Country of origin : Moldova | Group : Wine variety Purpose : for making dessert wines, port Taste : harmonious Color : yellow-green Country of origin : Ukraine | |
Group : Table grade Maturation : late period Purpose : for fresh consumption Color : dark purple Frost : weak Country of origin : Armenia | Group : Dining room form Maturation : early or very early Taste : a harmonious The average weight of bunches : 300 - 600 g Color : violet-red Frost : average or slightly raised Weight of 100 berries : up to 800 g |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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