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Group : Universal Class Maturation : of medium , Purpose : for making wine Taste : harmonious The average weight of bunches : 350 g Color : black Frost : 19 - 22 ° C to Country of origin : National Institute of Agronomic Research (INR | Group : Table grade Purpose : for fresh consumption Taste : harmonious with weak Muscat aroma The average weight of bunches : 400 - 600 g Color : white Frost : unstable Weight of 100 berries : 500 - 600 g Country of origin : Russia | |
Group : Dining room form Maturation : early period The average weight of bunches : 800 - 1200 g Color : pink Frost : 24 ° C , | Group : Wine variety Taste : neutral The average weight of bunches : 250 g Color : white with brown spots Frost : good Country of origin : Moldova | |
Group : Wine variety Color : amber with pinkish skin tones Country of origin : France | Group : Universal Class Maturation : early Purpose : for the production of fortified wines Taste : simple Color : white Frost : 15 - 18 ° C , Country of origin : Spain | |
Group : Wine variety The average weight of bunches : 80 - 100 g Color : greenish-yellow,on the sunny side acquires amber Otte Weight of 100 berries : 150 - 170 g | Group : Wine variety Maturation : of medium-term | |
Group : Universal Class Maturation : early middle Purpose : for processing into wine Taste : labruskovy The average weight of bunches : 270 - 420 g Color : black Frost : 27 - 30 ° C to Country of origin : USA | Group : Wine variety Maturation : of medium period Taste : a pleasant, slightly muscat flavor The average weight of bunches : 130 - 140 g Color : Black Weight of 100 berries : 150 - 180 d | |
Group : Technical grade Maturation : a period of medium , Purpose : for the preparation of high quality table wines and juices Color : black , | Group : Wine variety Color : dark blue Frost : average, up to -26 ° C to Country of origin : Russia | |
Group : Hybrid Maturation : average Color : Black Frost : low to | Group : Table grade Maturation : very early Taste : a nice, sweet The average weight of bunches : 500 g Color : amber Frost : increased Weight of 100 berries : 450 g | |
Group : Wine variety Taste : simple Color : dark blue Frost : 25-26 ° C to Country of origin : Ukraine | Group : Dining room form Maturation : medium-early maturity Taste : harmonious The average weight of bunches : 700 - 1000 g Color : white Frost : 25 ° C , Weight of 100 berries : 1000 - 1400 d Country of origin : Russia | |
Group : Seedless Maturation : earliest date Taste : comfort The average weight of bunches : 450 - 600 g Color : amber-white when ripe straw color with white-pink shade Frost : 25 ° C to Weight of 100 berries : 500 - 600 g | Group : Universal Class Maturation : early Taste : simple The average weight of bunches : 135 g Color : pink Frost : 19 - 22 ° C , Country of origin : NGO "Bashkir" | |
Group : Hybrid Maturation : late Purpose : for the production of mediocre wines Color : black Country of origin : USA | Group : Table grade Color : white withyellowish-pinkish tinge on the sunny side |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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