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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
 Taste : comfort Color : yellow-green, tosun brighter |  Maturation : mid-late period Taste : very nice with a light floral scent The average weight of bunches : 320 - 540 grams of Color : dark purple Country of origin : Ukraine | |
 Color : golden green |  Taste : harmonious, with a light muscat flavor The average weight of bunches : 150 g Color : white Frost : high to -25 ° C Weight of 100 berries : 120 - 150 g Country of origin : Hungary , | |
Taste : simple Color : green when ripe yellow-green |  Maturation : late period Purpose : for fresh consumption, Taste : comfort Color : dark pink Frost : weak | |
Taste : simple, moderately sweet Color : light green |  Color : black , | |
Maturation : of medium , Purpose : for wine mixed with other varieties Taste : pleasant, harmonious Color : black Frost : average stability Country of origin : France | Taste : simple Color : dark blue (blue-gray) | |
 Country of origin : Hungary | Maturation : late Taste : a harmonious The average weight of bunches : 257 . 6 g Color : yellow-green Frost : comparedresistant Weight of 100 berries : 370 g Country of origin : Bulgaria | |
Maturation : average Taste : simple The average weight of bunches : 300 - 400 g Color : white Frost : average Weight of 100 berries : 500 g |  Maturation : average Color : black Country of origin : Germany | |
Taste : comfort Color : greenish-yellow | Taste : simple, harmonious Color : greenish-yellow | |
Maturation : average Purpose : for fresh consumption Taste : harmonious Color : white Frost : 15 - 18 ° C to Country of origin : Asia | | |
 Maturation : late Taste : varietal The average weight of bunches : 130 g Color : white and pink Weight of 100 berries : 150 g Country of origin : Germany | Maturation : early middle period Taste : pleasant, harmonious The average weight of bunches : 500 - 600 g Color : dark red Weight of 100 berries : 500 - 600 g Country of origin : Russia |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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