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Group : Wine variety Maturation : average Color : black Frost : 23 - 26 ° C to Country of origin : France | Group : Table grade Maturation : of medium Taste : simple The average weight of bunches : 300 - 500 g Color : black Frost : 19 - 22 ° C Weight of 100 berries : 5 -6 g | |
Group : Wine Maturation : average Purpose : for juices and low-alcohol wines Color : pink Frost : 19 - 22 ° C to Country of origin : France | Group : Wine Maturation : late Purpose : for the preparation of white table wines Color : white , Country of origin : Georgia , | |
Group : Wine variety Maturation : average Color : black | Group : Dining hybrid form Maturation : early Taste : harmonious The average weight of bunches : 700 - 1000 g, the individualto 2.0 kg Color : dark pink or dark red Frost : 21 ° C Weight of 100 berries : 800 - 1100 g Country of origin : Moldova | |
Group : Table Maturation : average Taste : harmonious Color : white Frost : 15 - 18 ° C , Country of origin : Hungary | Group : Wine variety Maturation : medium term Color : blue-black Frost : high (withstands -26 . . . - 28 ° C) | |
Group : Wine variety Maturation : late The average weight of bunches : 250 g Color : yellow-green Weight of 100 berries : 276 g Country of origin : Bulgaria | Group : Dining room form Maturation : medium-early maturity The average weight of bunches : 800 - 1200 g Color : Bordeaux at full maturity Frost : 24 ° C , Weight of 100 berries : 2500 - 3000 d | |
Group : Wine variety Maturation : average Purpose : for red dessert wine for cooking and table wines . Grade for the Northern viticulture Taste : comfort The average weight of bunches : 40 - 50 g Color : black , Frost : very high aerial part can withstand up to -40 degrees Weight of 100 berries : 1 g . Country of origin : USA | Group : Dining room form Maturation : average Taste : harmonious The average weight of bunches : 674 g Color : white with blurred pink blush Weight of 100 berries : 1020 g | |
Group : Hybrid form Maturation : early period Taste : harmonious The average weight of bunches : 700 - 1500 g Color : pale pink Frost : 23 ° C , Weight of 100 berries : 1200 - 1800 | Group : Table grade Maturation : early middle Taste : simple The average weight of bunches : 700 - 800 g Color : white gold Frost : 19 - 22 ° C , Weight of 100 berries : 6 - 7 g Country of origin : Russia | |
Group : Table grade Maturation : early period Taste : a nice, sweet, fresh The average weight of bunches : 430 - 517 g Color : amber Weight of 100 berries : 450 g Country of origin : Bulgaria | Group : Wine variety Maturation : mid-September Taste : harmonious The average weight of bunches : 168 g Frost : 19 - 22 ° C to Weight of 100 berries : 160 g Country of origin : Bulgaria | |
Group : Seedless Maturation : early-middle period The average weight of bunches : 480 g Color : amber, a large brown dots Weight of 100 berries : 188 g Country of origin : Bulgaria | Group : Table grade Color : yellow-green Frost : low to | |
Group : Table grade Color : light green Frost : low to | Group : Universal Class Maturation : average Purpose : for the preparation of rose wine Color : pink Frost : 15 - 18 ° C , Country of origin : Central Asia , |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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