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Group : Table grade Taste : simple, fresh The average weight of bunches : 1500 g Color : yellow-green | Group : Wine variety Frost : average Country of origin : Russia | |
Group : Table grade Maturation : early Taste : harmonic neutral The average weight of bunches : 700 - 800 g Color : frompink to blue Weight of 100 berries : 918 g Country of origin : Bulgaria | Group : Technical grade Maturation : early period Purpose : for the preparation of dry wines Color : green and pink tan on the sunny side Frost : high Country of origin : Yugoslavia | |
Group : Table grade Taste : fresh, harmonious Color : pink, at the top of the berries dark pink | Group : Dining hybrid form Maturation : mid-late period Color : white and milky Country of origin : Ukraine | |
Group : Dining room form Maturation : medium-early or medium term Taste : harmonious The average weight of bunches : 500 - 600 g Color : white onsun amber-white with a brown tan Frost : down to -25 ° C to Weight of 100 berries : 900 - 2200 g Country of origin : Ukraine | Group : Wine variety Maturation : very late period Taste : harmonious The average weight of bunches : 270 g Color : dark blue Weight of 100 berries : 200 g Country of origin : Bulgaria , | |
Group : Wine variety Maturation : late period The average weight of bunches : 197 g Color : dark blue Weight of 100 berries : 180 g Country of origin : Bulgaria | Group : Wine variety Maturation : mid-late period Taste : harmonious The average weight of bunches : 234 g Color : dark blue Weight of 100 berries : 197 g Country of origin : Bulgaria | |
Group : Technical grade Maturation : late period , Purpose : for the preparation of table wines and juices Color : dark blue , Country of origin : Georgia | Group : Table grade Taste : good, nice Color : black Frost : increased Country of origin : Ukraine | |
Group : Technical grade Maturation : a period of medium , Purpose : for juices, dry white wines and champagnes Color : light green Frost : unstable Country of origin : Moldova | Group : Wine variety Taste : simple Color : dark blue | |
Group : Hybrid Purpose : for fresh consumption and for use in blended wine materials . Taste : labruskovy The average weight of bunches : 258 g Color : pink Frost : 27 - 30 ° C to | Group : Table grade Maturation : early or very early Taste : harmonious The average weight of bunches : 300 - 500 g Color : purple Frost : 22 ° C to Weight of 100 berries : 500 - 600 g | |
Group : Dining room form Maturation : early period The average weight of bunches : 700 - 900 g or more Color : white Frost : 24 ° C , Weight of 100 berries : 1000 - 1400 d | Group : Universal grade Purpose : for the preparation of table wines Taste : harmonious The average weight of bunches : 200 - 320 g Color : white Frost : unstable Country of origin : Russia | |
Group : Table grade Color : from white to golden yellow , Country of origin : France | Group : Table grade Maturation : early Taste : a harmonious The average weight of bunches : 299 g Color : dark red , Weight of 100 berries : 417 g Country of origin : Bulgaria |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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