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Group : Wine variety Taste : harmonious Color : dark blue Frost : up to -25 -26 ° C to Weight of 100 berries : 190 g Country of origin : Russia | Group : Dining room form Maturation : very early Taste : harmonious Color : blue Frost : up to 22 ° C to Weight of 100 berries : 600 - 800 g Country of origin : Ukraine | |
Group : Wine variety Country of origin : Hungary | Group : Technical grade Maturation : a period of medium , Purpose : for making sweet wines Color : black | |
Group : Wine variety Maturation : late Taste : ordinary The average weight of bunches : 170 g Color : greenish-white Weight of 100 berries : 200 - 220 g | Group : Table grade Purpose : for fresh consumption Taste : harmonious The average weight of bunches : 200 - 250 g Color : white with a yellowish tinge Frost : unstable Weight of 100 berries : 300 - 350 g Country of origin : Russia | |
Group : Table grade Maturation : median , Purpose : for fresh consumption Color : whitish-yellow Country of origin : Spain | Group : Wine variety Maturation : average Color : dark blue Frost : unstable Country of origin : France | |
Group : Dining room form Maturation : early middle period Color : pink Frost : up to -21 ° C to Weight of 100 berries : up to 1500 g Country of origin : Ukraine | Group : Wine variety Maturation : early middle Color : yellow-golden | |
Group : Wine variety Maturation : average Color : golden yellow color withbrown dots or spots Country of origin : Italy | Group : Dining room, wine variety Maturation : early period , Purpose : for the preparation of the ordinary table and dessert wines Color : pink withgrayish tint Frost : relatively high Country of origin : Italy | |
Group : Dining hybrid form Maturation : early middle period Taste : pleasant, harmonious The average weight of bunches : 500 - 700 g Color : pink Weight of 100 berries : 600 - 900 g Country of origin : Russia | Group : Table grade Maturation : mid-term Color : dark red | |
Group : Technical grade Maturation : average period Color : blackish-blue Country of origin : Greece | Group : Table grade Taste : harmonious Color : yellow-white Frost : average | |
Group : Table grade Maturation : late period Purpose : for fresh consumption Color : dark red or dark pink | Group : Universal Class Maturation : late Purpose : for the production of dry table wines Color : pink Frost : 15 - 18 ° C , Country of origin : Bulgaria , | |
Group : Table grade Maturation : medium term The average weight of bunches : 450 - 750 g Color : dark blue Frost : 23 ° C to Weight of 100 berries : 400 - 500 g | Color : yellow-bronze Country of origin : Italy |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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