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Group : Stock Maturation : of medium Frost : hereinafter-30 ° C , Country of origin : Michel, Montpellier, France , | Group : Rootstock cultivar Color : black Frost : high , Country of origin : France | |
Group : Stock Maturation : late Color : black Frost : 27 - 30 ° C , Country of origin : Millyarde and De Grasse, France | Group : Rootstock cultivar | |
Group : Rootstock cultivar | Group : Rootstock cultivar Frost : resistant | |
Group : Stock Color : black Frost : 27 - 30 ° C , Country of origin : Millard and Grasse, France | Group : Stock Frost : below -30 ° C to Country of origin : Couderc,France | |
Group : Table grade Maturation : late period Purpose : for fresh consumption, cooking marmalades, jellies and pickles Color : greenish-white to pale pink shade | Color : dark purple , | |
Group : Wine variety Taste : comfort The average weight of bunches : 220 g Color : greenish-white, turning pink when ripe Frost : high to -26 ° C to Country of origin : Ukraine | Group : Table grade Maturation : late period Taste : simple The average weight of bunches : 500 - 800 g Color : dark pink or red Frost : 20 ° C Weight of 100 berries : 700 - 900 g , | |
Group : Dining-raisin variety Maturation : early middle period Taste : Advanced Color : pink, with one more intensely colored sideways Frost : weak , Weight of 100 berries : 1400 g Country of origin : Uzbekistan | Group : Dining room form Maturation : average period The average weight of bunches : 800 - 1100 g Color : green and pink , Frost : average up to -23 ° C to Weight of 100 berries : 1600 - 1800 , Country of origin : Ukraine | |
Group : Wine variety Taste : a nice, kind of The average weight of bunches : 155 - 165 g Color : golden-yellow, with bronzespots on the sunny side , Frost : relatively frost Weight of 100 berries : 180 - 260 g | Group : Wine variety Maturation : average Taste : balanced, high-quality Color : white Frost : 30 ° C to Country of origin : Ukraine | |
Group : Wine variety Taste : simple and graded The average weight of bunches : 240 - 350 g Color : pink Frost : unstable Weight of 100 berries : 170 - 210 g Country of origin : Georgia , | Group : Universal Class Maturation : late Taste : Muscat The average weight of bunches : 240 g Color : white , Frost : 15 - 18 ° C to Country of origin : Georgian Agricultural Institute , | |
Group : Table grade Maturation : mid-late period Taste : harmonious The average weight of bunches : 700 - 800 g Color : dark pink Frost : 22 ° C Weight of 100 berries : 1000 - 1400 g | Group : Table grade Maturation : very early period Color : dark red |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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