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158 Group : Dining room formMaturation : early period The average weight of bunches : 800 - 1200 g Color : pink Frost : 24 ° C , | 158 Group : Table gradeMaturation : of medium , Purpose : for juices, compotes, jams and pickles , Taste : Muscat The average weight of bunches : 168 - 267 g Color : Black Frost : 15 - 18 ° C Weight of 100 berries : 310 - 415 g Country of origin : Grade originated in England forhothouse culture | |
561 | 562 | |
158 Group : SeedlessMaturation : average Taste : comfort The average weight of bunches : 450 g Color : black Weight of 100 berries : 500 g Country of origin : Uzbekistan | 157 Group : Dining hybrid formMaturation : early Taste : harmonious The average weight of bunches : 700 - 1000 g, the individualto 2.0 kg Color : dark pink or dark red Frost : 21 ° C Weight of 100 berries : 800 - 1100 g Country of origin : Moldova | |
563 | 564 | |
157 Group : Dining room formMaturation : medium-early maturity The average weight of bunches : 800 - 900 g Color : white, pink, golden-pink, translucent in the sun , Frost : 22 . . . - 23 ° C Weight of 100 berries : 1000 - 1200 g Country of origin : Ukraine , | 156 Group : Table gradeMaturation : of medium-term , Taste : harmonious The average weight of bunches : 800 - 1000 g Color : black Frost : up to -21 ° C to Weight of 100 berries : 1200 - 1400 d | |
565 | 566 | |
156 Group : Table gradeMaturation : mid-term Taste : a nice, refreshing Color : dark blue , | 156 Group : Isabella gradeMaturation : average Purpose : for fresh consumption and the production of wine Color : dark blue Frost : increased Country of origin : Canada , | |
567 | 568 | |
156 Group : Wine varietyPurpose : for the production of table, strong and dessert wines Taste : simple harmonic The average weight of bunches : 116 -164 g Color : black Country of origin : Russia | 155 Group : Wine varietyTaste : a harmonious The average weight of bunches : 200 g Color : green-yellow Country of origin : Ukraine | |
569 | 570 | |
155 Group : Table gradePurpose : for fresh consumption Taste : harmonious The average weight of bunches : 150 - 200 g Color : pink Frost : unstable Weight of 100 berries : 250 - 270 g Country of origin : Russia | 154 Group : Wine varietyTaste : harmonious The average weight of bunches : 66 - 120 g Color : dark blue , Frost : high , Weight of 100 berries : 130 g Country of origin : France | |
571 | 572 | |
154 Group : Dining room formMaturation : medium-early maturity The average weight of bunches : 800 - 1200 g Color : Bordeaux at full maturity Frost : 24 ° C , Weight of 100 berries : 2500 - 3000 d | 154 Group : StockMaturation : of medium Color : black Frost : 19 - 22 ° C , Country of origin : Germany | |
573 | 574 | |
153 Group : Technical gradeMaturation : a period of medium , Purpose : for the preparation of high quality table wines and juices Color : black , | 152 Group : Dining room, technical gradeMaturation : late period Purpose : for fresh consumption and for the preparation of dessert wines Color : dark green Country of origin : North America , | |
575 | 576 | |
151 Group : Dining room formMaturation : early period Taste : harmonious The average weight of bunches : 700- 1200 g Color : white yellow when ripe Frost : down to -25 ° C to Weight of 100 berries : 800 - 1200 g | 151 Group : Table gradeMaturation : medium or medium-late time Taste : simple Color : white Frost : average Weight of 100 berries : 500 - 600 g Country of origin : Russia | |
577 | 578 | |
149 Group : SeedlessMaturation : very early , Taste : harmonious The average weight of bunches : 700 - 900 g Color : white in the sun with a brown tan Frost : 25 ° C , Country of origin : Russia | 148 Group : Table gradeMaturation : early or early middle period Color : pink with a purple tinge Frost : average | |
579 | 580 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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