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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
Group : Hybrid Maturation : early-middle Taste : harmonious The average weight of bunches : 600 - 800 g Color : red and purple Weight of 100 berries : 600 - 800 g | Group : Wine Maturation : of medium-term The average weight of bunches : 400 - 600 g Color : dark blue , | |
Group : Wine variety Maturation : early Color : green yellow, pink with tan on the sunny side , Country of origin : France | Group : Table grade Maturation : late period Purpose : for fresh consumption Color : greenish, on the sunny side of a light amber Frost : weak | |
Group : Technical grade Maturation : late period , Purpose : for the preparation of white table and dessert wines and juices Color : yellowish Frost : Low | Group : Dining room form Maturation : medium-early or mid-term Taste : harmonious The average weight of bunches : 600 - 700 g Color : red-purple Frost : up to -23 ° C to Weight of 100 berries : 1000 - 1200 g | |
Group : Table grade Maturation : very early Taste : simple,unobtrusive The average weight of bunches : 500 - 700 g Color : white , Frost : to -21 ° C Weight of 100 berries : 700 - 1500 g Country of origin : Ukraine | Group : Dining hybrid form Maturation : early period Taste : harmonious The average weight of bunches : 400 - 600 g Color : pink, red sun Frost : down to -25 ° C to Country of origin : Russia | |
Group : Rootstock cultivar Color : black , Frost : very high | Group : Wine variety Maturation : late period Color : black Frost : relatively high - 18 ° -20 ° C to | |
Group : Table grade Maturation : of medium Color : pink | Group : Wine variety Maturation : early period The average weight of bunches : 280 - 300 g Color : from blue to black , Weight of 100 berries : 148 g | |
Group : Dining room form Maturation : very early Taste : harmonious The average weight of bunches : 400 - 600 grams Color : red and crimson Frost : 21 ° C , Country of origin : Ukraine | Group : Table grade Color : dark red Country of origin : Turkey | |
Group : Wine variety Color : yellowish-green | Group : Technical grade Maturation : period average , Purpose : for the preparation of red table wines and juices Color : black Frost : average | |
Group : Hybrid Maturation : of medium , Purpose : for the preparation of stewed fruit, jam to Taste : labruskovy Color : white Frost : 27 - 30 ° C to Country of origin : Munson, T . V . , private selection, USA | Group : Table grade Taste : comfort Color : amber Frost : low to | |
Group : Wine variety Color : greenish-yellow | Group : Wine variety Maturation : late period Taste : comfort The average weight of bunches : 246 g Color : black Frost : high to minus 28 ° C to |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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