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Local Moldovan grape late ripening period . The period from bud burst to full maturity in the suburbs of Chisinau 155- 160 days in Odessa and Yalta 147 - 156 dayswhen the sum of active temperatures 2900 ° -3000 ° C . bushes of medium height . The leaves are medium, roundish, with five lobes, medium or deeply lobed, glabrous . Cherenkov recess open, pinnatipartite arch or round-bottom . Flower hermaphrodite . The clusters are medium, rarely large, conical, branched, loose . The berries are large,oblong, green or greenish-yellow with slightly bloom . The skin is thick . The flesh is crunchy . Maturing shoots good . Yield 40 - 60 t / ha . The variety is resistant against frost and drought . Tsytsa Capri is sensitive to frost .
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