Table grapes . Crown younger escapelight green with pink and wine-red edges, covered education long white hairs tangled hairs . Frontpage reddish brick, with a thick formation of long white hairs tangled hairs . Follow the leaves are light green with a hint of bronze, shiny, with The formation of long white hairs entangledpubescence . Annuals vyzrevshy escape a reddish-brown, its nodes are colored more intensely . Leaf of medium size, ovate, with elongated central lobe, deeply lobed, five-blade . The edges are bent upwards . top notch deep, closed, with egg-shaped lumen, the lower the average depth, open, lyre-shaped, with a narrowmouth . Cherenkov recess open, pinnatipartite . The teeth on the ends of the blades large, triangular, with convex sides and acute apex . Marginal teeth triangular, serrate with slightly convex sides and acute apex . On the bottom surface sheet has a bristly pubescence . Flower hermaphrodite . Bunch and medium-sizedlarge (length of 15 - 20, a width of 10 - 14 cm), conical, loose . Leg bunch length (8 - 10 cm), tough . The average weight of bunches 252 g . berry large (length of 25 - 29, width of 12 - 15 mm), the original oblong-ovate, with interception . Weight 100 berries 360 g . ink stains, the skin is covered with average bloom, thick, tough . Fleshfleshy juicy . The taste is harmonious, with a kind of Turnovo, muscat flavor . berries 3 - 4 large seed . Leading signs: deeply lobed, with elongated central lobe leaves, tapered, loose, long-legged bunch crest ; black, oblong-ovate, with interception berries; Turnovo-muscat flavor . seedlingssemi-spreading . The top light green with bronze or orange flavor . Leaves much dissected, with attenuate acute central lobe, without hairs . Autumn leaf color is red and wine-red . The vegetation period: from bud to removable full maturity takes 142 days at the total sum of active temperatures 2662 ° C . Odessa souvenir refers to varieties of medium . Ripening occurs in the second half of September . Bushes quite vigorous . Annual shoots ripen at 80 - 85% . Yield . Grade is characterized by high and stable yield . Commodity bunches of about 70%, degeneration berries weak . Fruit-bearing shoots, 67%, the average number ofbunches to escape developed, 0.8, 1.2 in the fruitful . Resistance . The variety has a slightly increased resistance to botrytis berries, less than other European varieties mildew, carpal moth, resistant to mildew . cold-resistant varieties low . Features farming . Odessa souvenir in Southern recommendedcultured in high stam (bole height 70 cm) cordon Forming plants . If you use a fan tubeless formirovki the best results in the output of marketable grapes per vine and per unit area obtained at a load of 18 - 22 flight, 12 - 14 bunches per plant, and in the case application of the receiver, without lateral shoots cordon formirovki - 22 -24 escape and 16 - 18 bunches . Technological Feature . The texture of clusters refers to table varieties (juice - 79.1%, crests, peel, dense part of the pulp, seeds - 20.9%) . Portability good grade . fruit peel force of 306 to 2079 g crush them . sugar content at harvest of 15.8 g / 100 ml, pH 7.6 g / l . Tasting of fresh grapes score 8.4 points . Grade is used in fresh form, suitable for winter storage for three months or more .

Harateristiki ANFRAGEN VON BESUCHERNWo kaufen?

Auf dieser zu diesem Produkt keine Anfragen von Besuchern.


Sie können hier Ihre Anfrage
Wählen Sie упавковку
Kapazität
Geben Sie die Anzahl der Verpackungen
Geben Sie den gewünschten Preis von	bis
Anforderung aktiv bis
Großhandelspreis interessant?
Kommentar

Seien Sie vorsichtig bei der Auswahl des Verkäufers, der ein Produkt kaufen. Überprüfen Sie die Dokumente auf die Ware, die Zulassungen bei Bedarf. Webseite SemenaOpt.com verkauft keine Produkte aus dem Katalog und ist kein Vermittler zwischen Käufer und Verkäufer. Wir bieten Kostenlose октрытую Online-Plattform, wo jeder Verkäufer kann seine Kontakte, unter bestimmtenBeschreibung der Ware.

Einen angenehmen Einkauf.

Memo

Für
Besucher
Für
Verkäufer

Empfehlen

178	Weight	252

Grams

Finden Sie ähnliche

Group

canteens and technical grade (27)
dining hybrid form (72)
dining hybrid variety (18)
dining raisin varieties (1)
dining room form (123)
dining wine variety (13)
dining-raisin variety (5)
hybrid form (60)
hybrid variety (81)
interspecific hybrid (1)
intraspecific hybrid (1)
isabella grade (11)
isabella table grade (1)
rootstock cultivar (64)
seedless (198)
table (942)
table seedless varieties (1)
technical (119)
universal grade (155)
wine hybrid (3)
wine hybrid form (2)
wine variety (900)

Maturation

average (435)
early (388)
is mid (230)
late (405)
of medium (359)
very early (253)

Color of the fruit

amber (4)
black (437)
blue (10)
chartreuse (370)
dark blue (300)
dark pink (68)
gold and white (34)
golden (61)
golden amber (42)
golden yellow , (16)
green (21)
green and white (93)
greenish amber (18)
greenish-pink (16)
milky white (9)
milky yellow (10)
pale pink (24)
pink (180)
pink-red (24)
purple (79)
red (66)
red and crimson (87)
red-blue (48)
red-violet (77)
white (526)