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Seedless grapes . get and patented in the Volcani Institute, Israel . early ripening . The clusters of medium size and density . Berries oval, large,yellow-green . Flesh fleshy-juicy, low acidity with muscat flavor . transportable . It is recommended that the normalization of the harvest . Grapes with young shrubs can be somewhat bland taste, but with 4 - 5 age taste of come the norm . Despite the considerable royalties to the originator, grapePrime Seedless increasingly popular in countries exporting grapes (most are grown in South Africa), due to high commercial quality and the earliest periods of maturation among seedless varieties for export .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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