Description Grapes Postgraduates
Frenchwine grape, the likely birthplace - Languedoc . Late ripening period . The clusters are medium, conical, winged, fairly loose. The berries are medium, egg-shaped or slightly oval, black, covered with a touch of wax . The skin is thin, fragile, juice yield high . For grades characteristically later bud break, which reducesrisk of being damaged by spring frosts. The yield is low . postgraduates prefers stony, well-warmed soil . This grape variety is not resistant to frost, frost, mildew and gray mold . Not suitable for storage . From postgraduates makes it very easy little colored, delicate red wines, light and fragrant . PreviouslyIn France, it is also used as table grapes, because of the good taste and high sweetness when fully ripe . There are varieties of this variety with pink, gray and white berries .
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SPECIFICATIONS
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Berry |
Dimensions | average |
Form | egg-shaped or slightly oval |
Color | black |
Peel | a thin, fragile |
Waxy coating | is |
Bunches |
Density | rather loose |
Size | average |
Form | conical, winged |
Description |
Group | Wine variety |
Manufacturer | France |
Stability | resistant to frost, mildew and botrytis |
Maturation | late period |
Crossing | Espiran, spirals, Piran, Verdal |
Frost | unstable |
Productivity |
During the growing season | low to |