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Wine grapes . The maturation of medium . Grafted onto rootstock x Berlandieri 41 B grade has a strong growth and high yield . Bunch of average size 135 g, conical to cylindrical, winged, very dense . berry average, 1 . 6 g, round, juicy, sweet, with a pleasant taste, andweak muscat flavor . The skin of medium thickness, strong, yellow-green with a faint pink tint when ripe . Grade has excellent technological qualities . Sugar content 21 - 24%, the acidity of 7 g / l . Grape relatively stable to frost and fungal diseases . Wines of Orpheus differ harmonious taste tional,with a light muscat flavor and high alcohol content .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | yellow-green |
| Peel | average thickness |
| Flesh | juicy |
| Sugar juice of berries | 21 - 24% |
| Acidity | 7 g / L |
| Weight of 100 berries | 160 g |
| Bunches | |
| Density | very dense |
| Size | median |
| Form | conical to cylindrical |
| The average weight of bunches | 135 g |
| Description | |
| Group | Wine variety |
| Manufacturer | TNI "Vasil Kolarov" g . Plovdiv, Bulgaria |
| Stability | to fungal diseases |
| Synonym | IV-9/8 |
| Maturation | of medium |
| Crossing | Misket Cherven x Pinot Noir |
| Taste | pleasant |
| Frost | relative |
| Country of origin | Bulgaria , |
canteens and technical grade
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isabella grade
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