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Dagestan technical gradethe average period of ripening grapes . The period from bud burst to full maturity in the area of Derbent 133 days at the total sum of active temperatures 2790 ° -2900 ° C . Refers to the ecological and geographic group of eastern grape varieties . Bushes vigorous . The leaves are large, round or slightly oval, dark green, heavily dissected,five lobes, reticulate-rugose, slightly funnel-shaped or curved, with curved edges down, bottom bare . Cherenkov recess open, pinnatipartite, vaulted, sometimes lancet, with a pointed bottom . Flower hermaphrodite . The clusters are medium, conical, less cylindric, with a wing, loose to medium density . Berrieslarge, rounded, pale green, slightly waxy coating . The skin is thin . The flesh is juicy, melting . Maturing shoots good . Yield 100 - 140 kg / ha . Resistance against mildew narma gives European varieties . strong striking powdery mildew and moth damaged wrist . The grapes used for making whiteordinary table wines and grape juice .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 14 kg. | 100 - 140 kg. | 10 - 14 tons |
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m² | Weaving | hectare | |||||
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2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
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0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
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40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
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3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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