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Wine grapes ripening period of medium . The period frombud burst to full maturity in the vicinity of Yalta 144 days with the amount of active temperatures 2800 ° -2900 ° C . The strength of growth of bushes above the average . The leaves are medium, round, with five lobes, the middle is cut with a broad central lobe, reticulate-rugose from the bottom with a thick bristly hairs . Cherenkov open recess,vaulted limited veins . Flower hermaphrodite . Bunches tapered from a well-developed blade, medium density . The berries are medium, round, black . Peel durable, covered with a thick layer of wax. The flesh is juicy, dark cherry color . Juice intensely colored . pleasant taste . Maturing shoots good . Yield 110 - 120t / ha . resistant varieties to botrytis high . Mriya damaged carpal moth . The grapes used for the preparation of extractive table and dessert wines .
| 选择upakovku | ||||
| 能力 | ||||
| 指定的数量的包裹 | ||||
| 选择的价格从 | 要 | |||
| 查询活动，直到 | ||||
| 批发价格有趣吗？ | ||||
| 审查 | ||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 10 - 12 公斤。 | 100 - 120 公斤。 | 10 - 12 吨 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 2 - 3 克 | 0.2 - 0.3 公斤。 | 20 - 30 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 0.4 - 0.5 克 | 40 - 50 克 | 4 - 5 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 40 - 55 个 | 4.0 - 5.5 古都。件 | 400 - 550 古都。件 | |||||
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| 克 | 公斤。 | 吨 | |||||
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| 3.3 - 4.2 古都。件 | 3300 - 4200 古都。件 | 33000 - 42000 古都。件 | |||||
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety