Grapes Chkhaveri

Grapes Chkhaveri

Georgian technical kind of grapes of late ripening period . Applies toecological and geographical group of grapes Black Sea . The period from bud burst to full maturity in the vicinity of Telavi is an average of 218 days for a sum of active temperatures 3880 ° C . bushes of medium height . The leaves are medium, roundish, weakly dissected, three-lobed with curved edges down, bottom with a thicktomentose pubescence . Cherenkov recess open, pinnatipartite with a rounded bottom, sometimes vaulted with a sharp bottom . Flower hermaphrodite . The clusters are medium, cylindric, sometimes winged, loose . The berries are medium, roundish, dark red with abundant wax coating . The skin is thin . The pulp is fleshy and juicy . Agingshoots good . Yield low . Grade relatively resistant to phylloxera. Shhaveri damaged by fungal diseases, particularly downy mildew . The grapes used for the preparation of table wines .

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