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Georgian grape variety . One of the best table grape varieties in Georgia . Refers to the ecological and geographic group of Black Sea . It ripens in the middle September . The leaves are large, round or slightly oval, three-, five-blade rarely, sometimes almost solid, moderately dissected, at the bottomweak pubescence of the leaf is formed by long white hair tangled, with a barely noticeable rare bristly fuzz . Cherenkov recess open, arched or square (characteristic feature) with a rounded bottom, rarely pinnatipartite with a pointed or rounded bottom . Flower hermaphrodite . Bunch average, often large, conical, sometimesbranched, winged, loose or medium density . berry average, less large, oval, symmetrical, dark pink when ripe almost black, covered with abundant wax coating . The skin is rough, rather poorly separated from the pulp . The flesh is dense, deliquescent, harmonious taste and pleasant . Weak varietal flavor . The strength of growth of bushesabove the average . Yields average . Budeshuri Tsiteli average resistance to fungal diseases . Drought and frost average . Maturing shoots good. Sugar juice of berries 17 - 18 g / 100 cm3, acidity 6 - 7 g / dm3 . Transportability low . The grapes used for fresh consumption .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average, less often large |
Form | oval, symmetrical |
Color | dark pink when ripe almost black , |
Peel | rough |
Flesh | dense, deliquescent |
Waxy coating | copious |
Sugar juice of berries | 17 - 18 g / 100 cm 3 |
Acidity | 6- 7 g / dm 3 |
Bunches | |
Density | loose or medium density |
Size | average, often large |
Form | conical, sometimes branched, winged |
Bush | |
Leaves | large, round or slightly oval, three, sometimes five lobes, sometimes almost entire, medium dissected |
Flower | bisexual |
Strength of growth | above average |
Hairs on the lower surface of the sheet | weak formed a long white hairs entangled |
Description | |
Group | Table grade |
Stability | average to fungal diseases |
Synonym | Tsiteli budeshuri, Shavi budeshuri, Tamareuli |
Taste | harmonious |
Frost | average |
Country of origin | Georgia , |
Features farming | |
Matures | mid-September |
Productivity | |
During the growing season | average |
Shoots | |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, arched or square |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
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isabella grade
isabella table grade
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table
table seedless varieties
technical
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wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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